Recipe of Homemade Thai Peanut Chicken Curry

Thai Peanut Chicken Curry.

Thai Peanut Chicken Curry

Hi, I am Stella. Today, we're going to make thai peanut chicken curry recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Thai Peanut Chicken Curry Recipe

Thai Peanut Chicken Curry is one of the most well liked of recent trending foods on earth. It's simple, it's quick, it tastes delicious. It's appreciated by millions every day. They are nice and they look fantastic. Thai Peanut Chicken Curry is something which I have loved my entire life.

Thai Peanut Chicken Curry is one of the most well liked of current trending foods on earth. It's enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Thai Peanut Chicken Curry is something that I've loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have thai peanut chicken curry using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Thai Peanut Chicken Curry:

  1. Get 6 of boneless chicken thighs.
  2. Prepare 1/2 of diced yellow onion.
  3. Prepare 1 of eggplant.
  4. Get Handful of cilantro (separate stalk and leaves).
  5. Make ready 3 tablespoons of red Thai curry paste.
  6. Take 3 tablespoons of peanut butter.
  7. Take 1 tablespoon of soy sauce.
  8. Prepare 1/2 teaspoon of salt.
  9. Take 1 can of coconut milk.
  10. Take 1 of tablespoo veg oil.
  11. Take 1 stalk of green onions.
  12. Get 1/2 of lime.
  13. Get 3 teaspoons of brown sugar.

Instructions to make Thai Peanut Chicken Curry:

  1. Heat oil in pan. Sautee onion, diced cilantro stalks and green onions for 3-4 minutes. Add curry paste..
  2. Add eggplant wedges and cook until tender. Then add peanut butter and soy sauce. Cook for a couple of minutes..
  3. Add thinly sliced chicken and stir until it is fully incorporated into the curry mixture and cooked through. Then add brown sugar. Cook for 5 minutes..
  4. Squeeze juice of lime and stir. Then add the creamy top half of the coconut milk. Once mixed through, add the rest of the coconut milk..
  5. Simmer for another 5 minutes and top with cilantro leaves. Eat with jasmine rice..

So that's going to wrap it up with this exceptional dish thai peanut chicken curry recipe. Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let's cook!

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