Recipe of Perfect Strawberry, Kiwi, and Peach Mille Crêpes Cake
Strawberry, Kiwi, and Peach Mille Crêpes Cake Recipe
Hello, I'm Jessica. Today, I'm gonna show you how to prepare strawberry, kiwi, and peach mille crêpes cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Strawberry, Kiwi, and Peach Mille Crêpes Cake Recipe
Strawberry, Kiwi, and Peach Mille Crêpes Cake is one of the most well liked of current trending foods on earth. It's appreciated by millions every day. It is easy, it's fast, it tastes yummy. Strawberry, Kiwi, and Peach Mille Crêpes Cake is something which I've loved my whole life. They are fine and they look wonderful.
Strawberry, Kiwi, and Peach Mille Crêpes Cake is one of the most popular of current trending foods on earth. It's simple, it's fast, it tastes delicious. It's enjoyed by millions every day. Strawberry, Kiwi, and Peach Mille Crêpes Cake is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have strawberry, kiwi, and peach mille crêpes cake using 21 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Strawberry, Kiwi, and Peach Mille Crêpes Cake:
- Take of Crepe batter:.
- Make ready 80 grams of Cake flour.
- Take 70 grams of Salted butter.
- Get 3 of Eggs.
- Take 40 grams of Sugar.
- Take 270 ml of Milk.
- Take 100 ml of Heavy cream.
- Make ready of Fruits:.
- Get 10 of Strawberries.
- Take 2 of Kiwi.
- Prepare 1 of and half Canned peaches.
- Get of Custard Creme:.
- Take 2 tbsp of Cake flour.
- Make ready 1 tbsp of Cornstarch.
- Prepare 6 tbsp of Sugar.
- Make ready 300 ml of Milk.
- Get 2 of Egg yolk.
- Prepare 6 of drops Vanilla oil.
- Get of Whipped cream:.
- Take 100 ml of Heavy cream.
- Take 1 tbsp of Sugar.
Instructions to make Strawberry, Kiwi, and Peach Mille Crêpes Cake:
- Make the crepe batter. Put the melted butter and sugar in a bowl and mix. Pour the beaten eggs into the bowl little by little, mixing after each addition. Sift in the flour and mix well..
- Pour the milk and heavy cream into the bowl and mix well. Strain the mixture and cover with plastic film. Rest in the refrigerator for about an hour..
- Make the custard cream. Sift the flour, cornstarch and sugar into a heat proof bowl. Add the milk and yolks into the bowl little by little, mixing after each addition..
- Microwave for 1 minute and 40 seconds and stir. Repeat this process three times. Add vanilla oil and mix. Tightly cover with plastic film and rest in the refrigerator..
- Cook crepes. Heat a frying pan over medium heat, then place the pan on a damp cloth briefly to reduce the heat. Pour a ladleful of the batter into the pan..
- Swirl the pan to spread the batter thinly. Cook for about 1 minute and slightly lift up the edge with cooking chopsticks, then flip the crepe with your fingers..
- Cook the other side for about 20 seconds. Cool on a rack etc. I used a marble coated frying pan (20 cm) and made 13 crepes not counting the failed ones..
- Cut fruits. Slice the strawberries, kiwi, and peaches into 3 - 4 mm thickness..
- Make whipped cream. Combine the heavy cream and sugar in a bowl, and whip with a hand mixer until stiff peaks form..
- Make the custard whipped cream. Add the whipped cream to the well chilled custard cream. Mix well with a whisk..
- Finishing: Assemble the ingredients in layers starting with a crepe, then spread the custard whipped cream, and place fruits. Repeat this process until you use up all the ingredients..
- It's done!! Tightly cover with plastic film and rest in the refrigerator for 4 hours or longer before you serve..
- You can slice it beautifully..
So that is going to wrap this up with this special dish strawberry, kiwi, and peach mille crêpes cake recipe. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
