Recipe of Super Quick Dum Aloo
Dum Aloo Recipe
Hi, I am Linda. Today, I'm gonna show you how to prepare dum aloo recipe. Never skip today's recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Dum Aloo Recipe
Dum Aloo is one of the most well liked of recent trending meals in the world. It's enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Dum Aloo is something which I've loved my whole life. They're nice and they look fantastic.
Dum Aloo is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Dum Aloo is something that I've loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have dum aloo using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Dum Aloo:
- Make ready 500 gms of potatoes.
- Prepare 3 of big tomatoes.
- Get 10 of cashews.
- Prepare 4 of almonds.
- Take 1 of tspoon cumin powder.
- Get 1 of tspoon coariander powder.
- Make ready 1 1/2 of , tspoon red chilli powder.
- Get 1 of tspoon garam masala.
- Prepare 1 of cinnamon stick,1 black cardamom, 2 cloves.
- Get 1 of tspoon salt.
- Make ready 4 of tbspoon oil.
- Get 2 of tbspoon malai.
- Make ready 2 of green chillies.
- Get 1 inch of ginger.
- Take 1/2 of tspoon turmeric powder.
Instructions to make Dum Aloo:
- Chop tomatoes and roast. Cook potatoes in pressure cooker.give only one whistle..
- Peel potatoes and prick with fork.add salt, turmeric powder,red chilli powder mix well and keep aside.heat Pan add one tbspoon oil now put potatoes in oil and roast till golden brown..
- Now blend tomatoes and green chillies and garlic along with cashwes and almonds.make smooth paste..
- Heat kadai add oil to it add cinnamon, cloves and cardamom then add tomato paste to it saute add cumin powder,coariander powder,red chilli powder, turmeric powder and salt mix well and fry till oil gravy leaves oil add potatoes and garam masala mix well.add water to adjust consistency,cook for five minutes.switch off the flame.add malai or fresh cream to it give nice mix and serve hot with naan, chapati, phulka anything you want..
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