Recipe of Super Quick Julien

Julien Julien Recipe

Hi, I'm Reyna. Today, I will show you a way to prepare julien recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it's super satisfying.

Julien Recipe

Julien is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it's quick, it tastes yummy. They're nice and they look fantastic. Julien is something which I've loved my whole life.

Julien is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Julien is something that I've loved my entire life. They're nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook julien using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Julien:

  1. Make ready 4 of chicken drumsticks, cooked.
  2. Take 3 cups of chicken broth.
  3. Get 5 tbsp of sour cream.
  4. Make ready 1 of small box mushrooms.
  5. Take of cheese, shredded.
  6. Prepare of flour.
  7. Prepare of Salt and pepper.

Instructions to make Julien:

  1. Get chicken meat off the bone and chop it up..
  2. Simmer chicken broth in the pot until hot, add sour cream and mix well. Whisk in flour until mixture thickens and keep whisking until uniform consistency..
  3. Add chicken and chopped mushrooms to mixture and cook until mushrooms are tender..
  4. Pour the mixture into four little baking pots, leaving some space on top. Cover the top with shredded cheese..
  5. Broil in the oven until the cheese is golden brown.

So that's going to wrap it up for this distinctive dish julien recipe. Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.


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