Recipe of Homemade Chicken Tandoori(Drumsticks)

Chicken Tandoori(Drumsticks).

Hello, I am Florence. Today, I'm gonna show you how to prepare chicken tandoori(drumsticks) recipe. Never skip today's recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it's super satisfying.

Chicken Tandoori(Drumsticks) Recipe

Chicken Tandoori(Drumsticks) is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It's enjoyed by millions daily. Chicken Tandoori(Drumsticks) is something that I've loved my whole life. They are fine and they look wonderful.

Chicken Tandoori(Drumsticks) is one of the most favored of current trending foods on earth. It is simple, it's fast, it tastes yummy. It is enjoyed by millions every day. Chicken Tandoori(Drumsticks) is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook chicken tandoori(drumsticks) using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Tandoori(Drumsticks):

1. Prepare 1 1/2 kg of Chicken legs.
2. Get of Dahi 3 pao.
3. Make ready 1 packet of Tikka masala.
4. Make ready 2 tsp of Lemon juice.
5. Make ready of Salt as required.
6. Take 1 tsp of Green chilli paste.
7. Get 1 tsp of Zeera kali mirch powder.
8. Make ready 1 tsp of Dhaniya powder.
9. Get of Jawetri powder half tsp.
10. Make ready of Ghee as required.

Steps to make Chicken Tandoori(Drumsticks):

1. Chicken legs par hlki hlki cuts lagalein or achi trah wash krky kuch der ke lye stainer me rakh dein ta ke uska pani dry hojae.
2. Then ek bary bowl me dahi dalen or fork se beat krlen usky baad sary spice add krky mix krlen.
3. Ab sary chicken usme dal kar mix karein ta ke chicken dahi ke mixture me achy se cover hojae or 1 hour ke lye freez me rakh kar marinate krlen.
4. Koila jla lein jab koila red hojae phr one by one chicken ko seekh pe lgae, ek seekh par 3 leg piece lgae or koily ke upar rakh dein.
5. Is trah sary seekh p leg piece lgaen ta ke masala b achi trh lgy rhy or koila p senk lein, har 3 se 4 mint ke baad chicken pe ghee lgaty jana hai or seekh ko turn krti jaen.
6. Jab legs piece achy se pak jae to ek plate me nikal lein or garamgaramchapati ke sath serve karein.

So that's going to wrap it up with this distinctive dish chicken tandoori(drumsticks) recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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