Recipe of Favorite Pizza rolls
Pizza rolls. Pizza rolls are a frozen food product consisting of bite-sized breaded pizza pockets with an interior of diced pepperoni, tomato sauce, and melted cheese. They were created in the United States by food industry entrepreneur Jeno Paulucci, who specialized in frozen Chinese food. Pizza Rolls make for a great appetizer or weeknight dinner.
Homemade pizza rolls are a great way to enjoy all of the flavors of your favorite pizza, but in easy to eat, bite size We began making pizza rolls as a way to make pizza night a little more casual and fun. Pepperoni Pizza Rolls: prepared with my kitchen-tested pizza dough recipe, these pepperoni pizza rolls are an instant crowd-pleaser. Packed with mozzarella cheese and pepperoni.
Hello, I am Denise. Today, we're going to prepare pizza rolls recipe. Never skip today's recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I'm gonna make it a bit tastier. This will be really delicious. Not to mention, it's super satisfying.
Pizza rolls Recipe
Pizza rolls is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It's easy, it's fast, it tastes delicious. Pizza rolls is something which I've loved my whole life. They're nice and they look fantastic.
Pizza rolls is one of the most well liked of recent trending foods on earth. It's easy, it is quick, it tastes yummy. It's enjoyed by millions daily. They're nice and they look fantastic. Pizza rolls is something which I've loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have pizza rolls using 5 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Pizza rolls:
- Get 1 of store bought pizza dough.
- Take 100 ml of pizza sauce or tomato sauce.
- Make ready 250 g of sliced ham.
- Take 1 cup of grated mozzarella.
- Make ready of fresh chopped parsley for decor.
Instructions to make Pizza rolls:
- Spread the tomato or pizza sauce on the pizza dough.
- Cover with the mozzarella.
- Place the ham slices so that they cover the entire dough.
- Start to roll the dough with care so the filling doesn't slide off.
- Cut 1cm slices but be careful not to press the knife too hard in the dough roll.
- Place the pieces next to eachother on a baking sheet.
- Place in the oven at 190°C for about 15 min or until it turns golden brown.
- Spread the fresh parsley in top and serve.
- You can choose any other toppings but remember to spread them eavenly and not use too many (it gets harder to roll).
- Enjoy hot or cold.
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