Recipe of Quick Kani Mango Roll
Kani Mango Roll Recipe
Hi, I'm Linda. Today, I'm gonna show you how to make kani mango roll recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I'm gonna make it a bit more unique. This will be really delicious. Not to mention, it's super satisfying.
Kani Mango Roll Recipe
Kani Mango Roll is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It's appreciated by millions every day. Kani Mango Roll is something which I have loved my entire life. They are nice and they look wonderful.
Kani Mango Roll is one of the most popular of current trending foods in the world. It's simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Kani Mango Roll is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook kani mango roll using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Kani Mango Roll:
- Make ready 9 of Rice Paper.
- Get 12 of crab sticks, cooked and shredded.
- Make ready 1 of cucumber, seeded and sliced into thin strips.
- Take 18 of green ice lettuce leaves.
- Make ready 3 tbsp of Japanese mayonnaise.
- Prepare 1 of mango, sliced into thin strips.
- Take Pinch of salt.
- Take of Peanut Sauce:.
- Get 2 tbsp of peanut butter.
- Make ready 1/2 tbsp of apple cider vinegar.
- Prepare 1/2 tbsp of soy sauce.
- Get 1/2 tbsp of honey.
- Make ready 1/2 tbsp of sesame oil.
- Prepare 1/2 tbsp of garlic, minced.
- Make ready 3 tbsp of hot water.
Steps to make Kani Mango Roll:
- Combine crab sticks and mayonnaise in a bowl. Season it with salt. Set aside.
- Dip a piece of rice paper in a big bowl of water to soften it. Lay the softened wrapper on a clean chopping board..
- Line 2 lettuce leaves on the rice paper. Add 2 spoonful of crab mixture on top of the lettuce leaves. Arrange 2 cucumber sticks and top with 2 mango slices..
- Fold it on both side to seal each ends and roll the rice paper tightly to secure the filling. Slice it the center. Repeat to make a total of 9 rolls..
- For Peanut Sauce, combine all the ingredients and mix it until the sauce is thick..
- Arrange on a serving platter and serve with peanut sauce, Enjoy!.
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