Recipe of Ultimate Red Hot Chilli Cream Pasta and Chicken Tenderloin
Red Hot Chilli Cream Pasta and Chicken Tenderloin Recipe
Hi, I'm Lynn. Today, I'm gonna show you how to make red hot chilli cream pasta and chicken tenderloin recipe. Never miss today's recipe. This is a simple recipe to try and is one of my family food recipes. This time, I'm gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Red Hot Chilli Cream Pasta and Chicken Tenderloin Recipe
Red Hot Chilli Cream Pasta and Chicken Tenderloin is one of the most popular of recent trending meals in the world. It's appreciated by millions daily. It's easy, it's fast, it tastes yummy. They're fine and they look wonderful. Red Hot Chilli Cream Pasta and Chicken Tenderloin is something that I have loved my entire life.
Red Hot Chilli Cream Pasta and Chicken Tenderloin is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Red Hot Chilli Cream Pasta and Chicken Tenderloin is something which I've loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook red hot chilli cream pasta and chicken tenderloin using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Red Hot Chilli Cream Pasta and Chicken Tenderloin:
- Prepare 2 cup of penne pasta.
- Make ready 2 1/2 cup of fresh cream.
- Make ready 1 pinch of pepper.
- Get 1 pinch of salt.
- Make ready 3 pinch of parsley.
- Make ready 1 of parmesan.
- Get 1 tsp of salt.
- Make ready 1 tsp of grind red hot chilli pepper.
Steps to make Red Hot Chilli Cream Pasta and Chicken Tenderloin:
- boil the water with 1t of salt.
- when it starts to boil put pasta until its cooked.
- when its all cooked remove from the water.
- preheat the pan.
- put some olive oil and fry boiled penne on the pan.
- pour fresh cream and right before it starts to boil, add 1 pinch of salt, 1t of grind red hot chilli pepper and 1 pinch of pepper.
- place them on the dishes and garnish with parsley and parmesan cheese on top.
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