Recipe of Quick Shrimp Curry
Shrimp Curry Recipe
Hi, I'm Kimberly. Today, I will show you a way to prepare shrimp curry recipe. Never miss today's recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Shrimp Curry Recipe
Shrimp Curry is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it's quick, it tastes delicious. Shrimp Curry is something which I have loved my entire life. They're nice and they look wonderful.
Shrimp Curry is one of the most well liked of recent trending foods on earth. It's easy, it is fast, it tastes delicious. It is appreciated by millions daily. Shrimp Curry is something which I've loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have shrimp curry using 18 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Shrimp Curry:
- Prepare 500 gms of shrimps.
- Take 1 of medium sized onion, finely chopped.
- Prepare 1 of tomato finely chopped.
- Get 1 teaspoon of crushed ginger and garlic.
- Prepare 5-6 pods of green cardamom, crushed.
- Make ready 1 of black cardamom.
- Make ready 1-2 of black peppercorns.
- Prepare 1 of bay leaf.
- Take 1-2 of curry pata / Sweet Neem leaves.
- Get 1 pinch of asafoetida.
- Get 1-2 of green chillies sliced.
- Take to taste of Salt.
- Take 1 teaspoon of red chilli powder.
- Take 1/4 teaspoon of turmeric powder.
- Prepare to taste of Fresh coriander leaves finely chopped for garnish.
- Prepare 1/2 cup of water.
- Prepare 1 tablespoon of mustard oil.
- Prepare 1/2 of “ cinnamon.
Steps to make Shrimp Curry:
- Smoke mustard oil and let it cool to room temperature. Add asafoetida, bay leaf, black cardamom, peppercorns and cinnamon..
- Turn on the flame and sauté the dry spices for a minute..
- Add finely chopped onion and fry till they turn golden brown..
- Add crushed ginger- garlic and sauté for a minute..
- Add chopped tomatoes. Stir and add salt, red chilli powder, turmeric powder and crushed green cardamom..
- Sauté till oil starts to separate. Add shrimps. Shrimps do not require much time to cook. Once added, give everything a nice stir. Add sliced green chillies and half cup of water..
- Cover cook for 5-7 minutes, stirring in between. Garnish with freshly chopped coriander leaves. Serve with rice or naan..
So that's going to wrap this up with this distinctive dish shrimp curry recipe. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
