Recipe of Perfect Dried fruits biscuits (Biscotti)

Dried fruits biscuits (Biscotti) Recipe

Hello, I'm Linda. Today, I will show you a way to prepare dried fruits biscuits (biscotti) recipe. Never skip today's recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it's super satisfying.

Dried fruits biscuits (Biscotti) Recipe

Dried fruits biscuits (Biscotti) is one of the most favored of recent trending foods in the world. It's enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Dried fruits biscuits (Biscotti) is something which I've loved my entire life. They are fine and they look wonderful.

Dried fruits biscuits (Biscotti) is one of the most well liked of recent trending foods on earth. It is simple, it's quick, it tastes yummy. It's enjoyed by millions every day. Dried fruits biscuits (Biscotti) is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook dried fruits biscuits (biscotti) using 11 ingredients and 30 steps. Here is how you cook that.

The ingredients needed to make Dried fruits biscuits (Biscotti):

1. Get 160 g of all purpose flour.
2. Prepare 110 g of butter, softened.
3. Make ready 100 g of sugar.
4. Take 50 g of nuts:pistachio or walnuts or almonds, chopped.
5. Take 2 of eggs.
6. Get 1 1/2 tsp of baking powder.
7. Make ready of grated zest of 1 lemon.
8. Prepare of grated zest of 1 orange.
9. Make ready 1 tsp of vanilla extract.
10. Take Handful of crystallised ginger.
11. Take 1 cup of dried fruits such as: cherries, raisins, apricots, chopped.

Instructions to make Dried fruits biscuits (Biscotti):

1. Preheat oven to 180C. In a bowl, beat the butter with sugar until creamy..
2. Add eggs, lemon, orange zest and vanilla extract. Mix well. Add baking powder and flour. Combine well. Then add dried fruits, nuts and ginger..
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6. Add baking powder and flour. Combine well..
7. Then add dried fruits, nuts and ginger..
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9. Line baking sheet with parchment paper. Pour the dough into 2 small and long loafs in the baking tray..
10. Sprinkle some flour top of the dough and give the right shape..
11. Bake it for 25 minutes. Remove from the oven and let cool..
12. Then cut each loaf into small slices. And put it back in the oven and bake for another 15 minutes..
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14. You can store these yummy fruity biscuits in a container for about 10 day. They can be frozen up to 2 months..
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29. Ingredients.
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So that is going to wrap this up with this distinctive dish dried fruits biscuits (biscotti) recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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