Recipe of Super Quick Spanakopita Bites
Spanakopita Bites Recipe
Hi, I am Vennie. Today, I will show you a way to prepare spanakopita bites recipe. Never skip today's recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it's super satisfying.
Spanakopita Bites Recipe
Spanakopita Bites is one of the most well liked of recent trending foods on earth. It's easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Spanakopita Bites is something that I've loved my whole life. They're nice and they look wonderful.
Spanakopita Bites is one of the most favored of current trending meals in the world. It's easy, it is quick, it tastes delicious. It's enjoyed by millions daily. Spanakopita Bites is something which I have loved my entire life. They're fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have spanakopita bites using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Spanakopita Bites:
- Make ready 1 of Chopped Spinach, frozen thawed and squeezed dry.
- Prepare 1 box of Phyllo Pastry sheets, thawed.
- Make ready 2 cup of Feta cheese, crumbled.
- Make ready 4 of Green onions, sliced thin.
- Prepare 1 large of White onion, chopped.
- Get 1 tbsp of Vegetable oil.
- Prepare 1 large of Egg, beaten.
- Prepare 1 cup of Cottage cheese OR Ricotta cheese.
- Take 1 stick of Butter, melted.
- Prepare of Salt & Black Pepper.
Instructions to make Spanakopita Bites:
- Preheat oven to 375°F Heat tablespoon of oil in skillet over medium heat | Add white/green onions; cook until translucent 3 - 4 minutes | Season with Salt & Pepper.
- Meanwhile, mix spinach, feta, cottage cheese and egg in medium mixing bowl | Add cooled cooked onions | Melt butter and set aside.
- Remove the phyllo sheets from the package and cut down the center then cut again putting it on top of each other | Cutting it into 3 inch vertical strip.
- Brush the phyllo with melted butter | Spoon out a tablespoon of mixture to the bottom | Grab 2-3 pieces of the left corner of the phyllo dough and begin to fold into a triangle shap.
- Brush tops of traingle spinach pie with melted butter | Bake for 15-20 minutes or until golden brown..
- Bon Appétit :).
- Optional - You could skip Step #3 & #4 completely and just brush a mini muffin pan with butter and drop in pre-made phyllo cups and fill with mixture..
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