Recipe of Homemade Easy & Homemade Meat Buns (Skins)
Easy & Homemade Meat Buns (Skins) Recipe
Hello, I am Lucia. Today, we're going to make easy & homemade meat buns (skins) recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Easy & Homemade Meat Buns (Skins) Recipe
Easy & Homemade Meat Buns (Skins) is one of the most popular of current trending foods in the world. It's appreciated by millions daily. It's easy, it is fast, it tastes yummy. Easy & Homemade Meat Buns (Skins) is something which I have loved my entire life. They're nice and they look fantastic.
Easy & Homemade Meat Buns (Skins) is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it's quick, it tastes yummy. They're nice and they look wonderful. Easy & Homemade Meat Buns (Skins) is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook easy & homemade meat buns (skins) using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Easy & Homemade Meat Buns (Skins):
- Prepare 200 grams of (A) Cake flour.
- Make ready 10 grams of (A) Baking powder.
- Make ready 90 ml of (B) Milk.
- Get 20 grams of (B) Sugar.
- Take 20 ml of (B) Vegetable oil.
- Make ready 1 dash of (B) Salt.
Instructions to make Easy & Homemade Meat Buns (Skins):
- Sift together the (A) ingredients..
- Heat up the milk for 30 seconds in the microwave..
- Combine all of the (B) ingredients except for the milk well. Then add the milk in bit by bit while mixing..
- Add the sifted ingredients from Step 1 to Step 3 and knead everything together with your hands. Once the dough no longer sticks to your hands, cover it with plastic wrap and let it rest for 20-30 minutes..
- Divide the dough into 8 portions and form each one into a ball. Then roll each one out with the palm of your hands or a rolling pin. Form it into a wide circle..
- Add your desired fillings, put the buns in a steamer, and steam them until they're done!.
So that's going to wrap this up with this distinctive dish easy & homemade meat buns (skins) recipe. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
