Recipe of Favorite The easiest upside-down fruit cake!
The easiest upside-down fruit cake! Recipe
Hello, I am Lynn. Today, I'm gonna show you how to make the easiest upside-down fruit cake! recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it's super satisfying.
The easiest upside-down fruit cake! Recipe
The easiest upside-down fruit cake! is one of the most favored of recent trending foods on earth. It is easy, it's quick, it tastes yummy. It's appreciated by millions daily. The easiest upside-down fruit cake! is something that I've loved my whole life. They're nice and they look wonderful.
The easiest upside-down fruit cake! is one of the most popular of current trending meals on earth. It's easy, it's quick, it tastes yummy. It's enjoyed by millions every day. They are fine and they look wonderful. The easiest upside-down fruit cake! is something that I've loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook the easiest upside-down fruit cake! using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make The easiest upside-down fruit cake!:
- Prepare 125 grams of Flour.
- Prepare 125 grams of Butter (at room temperature).
- Make ready 125 grams of Sugar.
- Take 2 of Eggs.
- Take 1 tsp of Vanilla extract.
- Take 1 tsp of Baking powder.
- Get 100 grams of Apricots (or any fruit).
- Take of Ice cream, whipped cream or custard (optional).
Instructions to make The easiest upside-down fruit cake!:
- Preheat oven at 210°C | 415°F | Gas mark 7..
- Butter a 20cm diameter cake tin. Wash, slice in half and take the pips out of the apricots. Set aside..
- Mix in a bowl the rest of the ingredients. Wisk until the mixture is pale and creamy..
- Arrange the fruit halves in the tin, cut side down. Spoon the mixture over them and spread evenly..
- Bake for 20 minutes or until it is golden brown. Don't worry if it is a little moist on the bottom, since the fruit juice makes it like that..
- Take out of the oven and, still hot, put a plate on the top of the tin, flip it over and carefully remove the tin. Let cool a bit and eat with some ice cream, custard or whipped cream!.
- Fruits that work well: Pineapple, strawberries (well, all berries), peaches, raisins, cherries. You can also use tinned fruit..
So that's going to wrap this up for this special dish the easiest upside-down fruit cake! recipe. Thanks so much for reading. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let's cook!
