Recipe of Favorite Broken wheat cake with pineapple custard

Broken wheat cake with pineapple custard Broken wheat cake with pineapple custard Recipe

Hello, I'm Thelma. Today, I'm gonna show you how to prepare broken wheat cake with pineapple custard recipe. Never miss today's recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I'm gonna make it a bit more unique. This will be really delicious. Not to mention, it's super satisfying.

Broken wheat cake with pineapple custard Recipe

Broken wheat cake with pineapple custard is one of the most popular of recent trending meals in the world. It's enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Broken wheat cake with pineapple custard is something which I have loved my whole life.

Broken wheat cake with pineapple custard is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It's easy, it's quick, it tastes delicious. They're nice and they look wonderful. Broken wheat cake with pineapple custard is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook broken wheat cake with pineapple custard using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Broken wheat cake with pineapple custard:

  1. Get 1 cup of broken wheat.
  2. Get 1/4 cup of jaggery.
  3. Prepare 2 cup of milk.
  4. Make ready 2 tbsp of pinnepple compost.
  5. Make ready 2 tsp of sugar.
  6. Get 2 tsp of custard powder.
  7. Get as needed of Sugar balls for garnishing.

Instructions to make Broken wheat cake with pineapple custard:

  1. Boil the milk. Add sugar to it while the milk is boiling..
  2. Dissolve custard powder in 2 tsp cold milk and add it to the boiling milk. Once it is thickned, add pinnepple compost and mix well. Keep it aside to cool down..
  3. Warm the water and add jaggery. Dissolve jaggery in water..
  4. Add broken wheat to it and pressure cook it upto 4 whistles..
  5. Transfer it to a greased mould. Once it is cool down, demould it..
  6. Pour the pinnepple custard on top. Sprinkle sugar balls on it..
  7. Healthy cake is ready to serve..

So that's going to wrap it up with this special dish broken wheat cake with pineapple custard recipe. Thanks so much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let's cook!


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