Recipe of Quick Nellikka Meen Curry (Gooseberry Fish Curry)
Nellikka Meen Curry (Gooseberry Fish Curry) Recipe
Hello, I am Denise. Today, I will show you a way to prepare nellikka meen curry (gooseberry fish curry) recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Nellikka Meen Curry (Gooseberry Fish Curry) Recipe
Nellikka Meen Curry (Gooseberry Fish Curry) is one of the most favored of current trending foods in the world. It's easy, it is fast, it tastes yummy. It is appreciated by millions every day. Nellikka Meen Curry (Gooseberry Fish Curry) is something that I have loved my entire life. They are fine and they look wonderful.
Nellikka Meen Curry (Gooseberry Fish Curry) is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It's simple, it is fast, it tastes delicious. Nellikka Meen Curry (Gooseberry Fish Curry) is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have nellikka meen curry (gooseberry fish curry) using 14 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Nellikka Meen Curry (Gooseberry Fish Curry):
- Prepare 250 gms of King Fish - (cleaned and sliced).
- Get as required of coconut oil -.
- Get 1/2 tsp of Fenugreek seed -.
- Get 1 tsp of ginger sliced -.
- Get 1 tsp of garlic sliced -.
- Make ready 5 nos of onion small - (sliced).
- Make ready 2 nos of chilly green -.
- Make ready 2 of curry leaves - springs.
- Get 1/2 tsp of turmeric powder -.
- Make ready 2 tsps of chilly red powder -.
- Get 3 tsps of gooseberry - (grinded without adding water).
- Get 1/4 cup of coconut - (grinded into a paste adding little water).
- Make ready as required of water -.
- Prepare as required of salt -.
Instructions to make Nellikka Meen Curry (Gooseberry Fish Curry):
- Heat a pan or earthen pot (manchatty) and add oil.
- Splutter fenugreek seeds.
- Add ginger & garlic slices and saute.
- Add sliced small onion, slitted green chillies, curry leaves and saute till onion turns slight brown..
- Add turmeric and chilly powder mixed with a tsp of water..
- Add grinded gooseberry and saute well..
- Add salt, fish pieces and enough water to cook the fish.Cover and cook for 15 mins..
- Add coconut paste and allow to boil..
- Switch off the flame and drizzle some oil on the top..
- None.
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