Recipe of Perfect Wet Fry (Fish)
Wet Fry (Fish) Recipe
Hi, I am Helen. Today, we're going to make wet fry (fish) recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Wet Fry (Fish) Recipe
Wet Fry (Fish) is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It's easy, it's fast, it tastes delicious. Wet Fry (Fish) is something that I have loved my whole life. They're nice and they look fantastic.
Wet Fry (Fish) is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Wet Fry (Fish) is something that I've loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have wet fry (fish) using 12 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Wet Fry (Fish):
- Get 1 of whole fish(tilapia) descaled.
- Prepare 3 of finely chopped ripe tomatoes.
- Take 2 of large onions.
- Prepare to taste of Salt.
- Make ready 1/2 tsp of turmeric.
- Take 1/2 tsp of chilli powder.
- Make ready 1/2 tsp of dhana jeera powder.
- Get Strips of ginger.
- Prepare 2 cloves of ofChopped garlic.
- Prepare 1 of small piece of fresh ginger root,cut in strips.
- Prepare of Chopped dhania.
- Take of Onion rings to garnish.
Instructions to make Wet Fry (Fish):
- Wash & descale the fish& dry it. Make slits.
- In a frying pan deep fry the fish.
- Fry till golden brown.
- Once fried & crispy keep it aside.
- In another pan add oil, onions &ginger & cook.keep masalas ready.
- Once brown add the chopped tomatoes.
- Add all the masalas till done. Don't overcook..
- Now add the fried fish in the gravy.
- Coat it or cover it well with the gravy. Serve in a large dish with Ugali & Sukuma Wiki.
- Enjoy it while hot.
- With Ugali & Sukuma wiki.
So that is going to wrap this up for this exceptional dish wet fry (fish) recipe. Thank you very much for your time. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
