Recipe of Perfect Kimchi Avocado Sushi
Kimchi Avocado Sushi Recipe
Hello, I'm Carol. Today, I will show you a way to prepare kimchi avocado sushi recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it's super satisfying.
Kimchi Avocado Sushi Recipe
Kimchi Avocado Sushi is one of the most popular of current trending meals in the world. It's easy, it is fast, it tastes delicious. It's appreciated by millions daily. Kimchi Avocado Sushi is something which I have loved my whole life. They're nice and they look wonderful.
Kimchi Avocado Sushi is one of the most popular of current trending meals on earth. It is easy, it's quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Kimchi Avocado Sushi is something that I've loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have kimchi avocado sushi using 19 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Kimchi Avocado Sushi:
- Make ready of Rice.
- Take of @Rice vinegar.
- Get of @Sugar.
- Make ready of @Salt.
- Make ready of Kimchi.
- Get of Egg.
- Make ready of #1tspn Starch.
- Prepare of #1tbspn Kimchi juice.
- Make ready of #Salt.
- Make ready of #Pepper.
- Prepare of (#Dashi).
- Prepare of Cucumber.
- Get of <Salt.
- Prepare of Carrot.
- Take of Avocado.
- Take of Seaweed.
- Make ready of White sesame.
- Prepare of Sesame oil.
- Get of Soy sauce.
Instructions to make Kimchi Avocado Sushi:
- Mix # all together, then mix with beaten egg.
- Add little oil into pan, then put the egg liquid into pan. After 10-20sec, flip it back then another 10 sec..
- Take out the thin egg skin from the fry-pan and cut them into slices..
- Slice the cucumber, carrot and avocado into thin stick. Soak cucumber into salt, squeeze the liquid out after 10 min or longer..
- Mix @, then mix it with cooked rice..
- Put a seaweed sheet on Makisu (bamboo mat) and spread rice over. Spread kimchi over on top of the rice..
- Put sliced vegetables and egg on top of that..
- Roll it up with Makisu..
- Cut it into one-bite size and spread some sesame oil and white sesame over..
- ~It's done !~ (a little soy sauce taste good too!).
So that's going to wrap this up for this exceptional dish kimchi avocado sushi recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let's cook!
