Recipe of Super Quick Red velvet cookies
Red velvet cookies Recipe
Hello, I am Helen. Today, we're going to make red velvet cookies recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Red velvet cookies Recipe
Red velvet cookies is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it's quick, it tastes delicious. They are fine and they look fantastic. Red velvet cookies is something which I have loved my entire life.
Red velvet cookies is one of the most well liked of recent trending meals in the world. It's enjoyed by millions daily. It is simple, it's fast, it tastes yummy. They are fine and they look wonderful. Red velvet cookies is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have red velvet cookies using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Red velvet cookies:
- Take of Ingredients to be sifted.
- Prepare 1 1/4 cup of all purpose flour.
- Get 1 tbsp of corn flour.
- Get 2 tbsp of rice flour.
- Take 2 tbsp of cocoa powder.
- Get 1 tsp of baking powder.
- Get 1/2 tsp of soda bicarbonate.
- Take of Ingredients for red velvet cookies.
- Get 1/2 cup of butter.
- Get 100 g of castor sugar.
- Get 1 of egg yolk.
- Make ready 1 tsp of vanilla essence.
- Prepare 1 tsp of white vinegar.
- Take 2 tsp of red colouring.
- Prepare 50 g of sliced almond.
- Make ready 50 g of chocolate chip.
Instructions to make Red velvet cookies:
- Sift all the ingredients and put it aside.
- Mix butter and sugar until fluffy. Then add egg yolk and stir well..
- Add vanilla essence, white vinegar and red colouring and stir until all combine.
- Pour the sifted ingredient and stir well. Add sliced almond and chocolate chip..
- Place your cookies in the baking tray.
- Bake at 160C at 10-15 min. Enjoy!.
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