Recipe of Quick Basil Corn Pasta
Basil Corn Pasta Recipe
Hello, I am Vennie. Today, I will show you a way to prepare basil corn pasta recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it's super satisfying.
Basil Corn Pasta Recipe
Basil Corn Pasta is one of the most popular of recent trending foods on earth. It's easy, it's fast, it tastes yummy. It is appreciated by millions every day. Basil Corn Pasta is something which I have loved my whole life. They are fine and they look fantastic.
Basil Corn Pasta is one of the most favored of current trending foods on earth. It is easy, it's fast, it tastes delicious. It is appreciated by millions every day. They're nice and they look fantastic. Basil Corn Pasta is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have basil corn pasta using 14 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to make Basil Corn Pasta:
- Get 12 ounces of bowtie pasta.
- Get of Sauce base.
- Take 2 of large ears fresh corn (2 cups kernels).
- Take 2 cloves of garlic.
- Make ready 1/4 cup of broth or water.
- Make ready 1 bunch of green onions (about 7 or 8).
- Take of Sauce main.
- Get 1/4-1 cup of broth or water.
- Make ready 1/2 cup of parmesan cheese (grated).
- Prepare 1/4-1/2 tsp of red pepper flakes (optional).
- Get 3 Tbl of butter.
- Prepare 1 handful of fresh basil leaves.
- Get 1 of salt to taste.
- Get 1 of ground black pepper to taste.
Steps to make Basil Corn Pasta:
- Get your pasta cooked, just shy of el dente.
- Cut kernels off of the ears of corn. you should have around 2 cups..
- Chop green onions, seperate white and green parts.
- Heat some oil in skillet, medium high, add white part of green onions and garlic, cook until soft, 3 minutes, i only onion tops, so i used those here..
- Add 1/4 cup broth/water add all BUT 1/4 cup of the corn kernels. cook until corn has softened, 3 minutes.
- Add 1/4 tsp salt and 1/4 tsp ground black pepper, stir in cook 1 minute.
- Transfer to a blender, if needed, add a small amount of broth/water to blend to a smooth consistency.
- Heat the skillet again, on high, add the butter allow to melt. add 1/4 cup of reserved corn, cook 1 minute to soften.
- Add blender contents into skillet, cook 1 minute, reduce heat to medium low.
- Add the red pepper and 1/4 cup broth/water, stir.
- Add pasta, stir, add parmesan stir. add more broth/water until Sauce is to your liking..
- Add green part of the green onions and torn basil leaves. stir, taste. add salt and ground black pepper to taste..
- Add a little broth/water if the sauce is to thick, stir.
- Serve.
So that's going to wrap this up with this special dish basil corn pasta recipe. Thank you very much for reading. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.