Recipe of Favorite Black Pepper Sauce Crab

Black Pepper Sauce Crab.

Black Pepper Sauce Crab

Hello, I'm Betty. Today, I'm gonna show you how to prepare black pepper sauce crab recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Black Pepper Sauce Crab Recipe

Black Pepper Sauce Crab is one of the most favored of recent trending foods on earth. It's easy, it's quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Black Pepper Sauce Crab is something which I've loved my whole life.

Black Pepper Sauce Crab is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Black Pepper Sauce Crab is something that I have loved my entire life. They're fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have black pepper sauce crab using 19 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Black Pepper Sauce Crab:

  1. Take 800-1000 gr of Crab.
  2. Take 300 ml of Neutral Oil.
  3. Prepare of Black Pepper Sauce.
  4. Make ready 40 Gram of Unsalted Butter.
  5. Make ready 3 tbs of finely chopped Garlic.
  6. Make ready 3 tbs of Shallot, finely chopped.
  7. Get 4 tbs of Roasted Black Pepper.
  8. Take 15 of Curry Leaf.
  9. Make ready 2 of round sliced chili, use any type of chili according to spiciness desired.
  10. Prepare 2 of Bay Leaf.
  11. Get 2 piece of Keffir Lime Leaf.
  12. Take 4 tbs of Sugar.
  13. Make ready 2 tbs of Teriyaki Sauce.
  14. Make ready 2 tbs of Soy Sauce.
  15. Prepare 1 tbs of Sweet Soy Sauce.
  16. Prepare 1 tbs of Oyster Sauce.
  17. Get 100 ml of Water.
  18. Prepare of Garnish.
  19. Prepare Leaf of Green Onion or Coriander.

Steps to make Black Pepper Sauce Crab:

  1. Cut crab into sections, hammer the claw until cracked. Heat the oil in medium-high heat, fried the crab in the neutral oil until turn bright red. Set aside.
  2. Roast the black pepper, then coarse grind into 0.5-1mm size using pestle mortar..
  3. To start the black pepper sauce; put butter, garlic, shallot, curry leaf, chili, bay leaf and lime leaf into one pan. Stir fry until fragrant in medium heat..
  4. Add the black pepper into the fry, add sugar and all wet ingredients. Lower the heat when simmer. Test and adjust the sauce, it should taste a bit sweet at the start with some kick of heat at the end..
  5. In low heat, add the fried crab into the sauce, mix together until the crab is nicely coated..
  6. Move the finished crab into plate, add chopped coriander or green onion as garnish..

So that is going to wrap it up for this distinctive dish black pepper sauce crab recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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