Recipe of Ultimate Choco Orange Paneer cake
Hello, I am Stella. Today, I'm gonna show you how to prepare choco orange paneer cake recipe. Never miss today's recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it's super satisfying.
Choco Orange Paneer cake Recipe
Choco Orange Paneer cake is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It's simple, it is quick, it tastes yummy. Choco Orange Paneer cake is something which I've loved my whole life. They're nice and they look wonderful.
Choco Orange Paneer cake is one of the most favored of recent trending meals on earth. It's appreciated by millions every day. It's simple, it is fast, it tastes yummy. Choco Orange Paneer cake is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook choco orange paneer cake using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Choco Orange Paneer cake:
- Get 1/2 cup of milk.
- Prepare 1 cup of orange juice.
- Make ready 1 cup of maida.
- Prepare 1 cup of sugar powder.
- Prepare 1/2 cup of grated &mashed paneer.
- Prepare 1 tsp of Orange skin.
- Get 1/4 cup of oil.
- Prepare 1 tsp of baking powder.
- Take 1 tsp of baking soda.
- Get 1 tsp of cashew and almonds powder.
- Get 1/2 cup of chocolate chips.
- Prepare 3 tbsp of butter.
Steps to make Choco Orange Paneer cake:
- Mix all the wet ingredients with sugar powder and whisk well..
- In that mix all the dry ingredients without lumps..
- Grease a cake bowl and pour the cake mix. Heat the cooker with one stand and place the bowl and close with the cooker lid. Bake it in a Low flame for 35 mins..
- Prepare the chocolate syrup in double bottom method.
- Slice the cake as two layer. Apply the chocolate syrup in the top and sprinkle some crushed cashew almond powder. Then place another layer in it's top and apply the chocolate syrup. Keep in refrigerator for 30 mins to set..
- Decorate the cake as your wish and enjoy it..
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