Recipe of Speedy Salad With Celery and Myoga
Hello, I am Erika. Today, I'm gonna show you how to prepare salad with celery and myoga recipe. Never miss today's recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Salad With Celery and Myoga Recipe
Salad With Celery and Myoga is one of the most popular of current trending meals on earth. It's enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Salad With Celery and Myoga is something which I've loved my whole life. They're nice and they look wonderful.
Salad With Celery and Myoga is one of the most popular of recent trending meals on earth. It's appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Salad With Celery and Myoga is something which I've loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook salad with celery and myoga using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Salad With Celery and Myoga:
- Make ready 1 stalk of Celery.
- Take 10 of pieces Myoga ginger.
- Prepare 150 grams of Sashimi grade boiled squid.
- Prepare 1 of Salt and pepper.
- Take 1 tbsp of Lemon juice.
- Prepare 1 tbsp of Fish sauce.
Steps to make Salad With Celery and Myoga:
- Cut the myoga ginger vertically into 4-6 pieces. Thinly slice the celery stalk and roughly chop the leaves..
- Combine the celery and myoga ginger in a bowl and rub with a bit of salt..
- Once wilted, squeeze out the moisture and add the squid, salt, pepper, fish sauce, and lemon juice. Toss to coat..
- It's delicious when freshly made, but if you let it sit for a day, the flavor really sinks in and it's even more delicious..
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