Recipe of Quick Sushi
Sushi. Sushi (すし, 寿司, 鮨, pronounced [sɯɕiꜜ] or [sɯꜜɕi]) is a traditional Japanese dish of prepared vinegared rice (鮨飯, sushi-meshi), usually with some sugar and salt. Акции. Prominent in Japanese cuisine, sushi is a food made of vinegared rice balls combined with various toppings or fillings, which are most commonly seafood but can also include meat, vegetables, mushrooms, or eggs. Sushi toppings may be raw, cooked, or marinated.
Sushi is a popular type of food enjoyed around the world. Sushi has an interesting history, and there are several different types of sushi and preparation methods. Borrowed from Japanese 寿司(すし) (sushi, "sushi (sour rice)"), ultimately from archaic conjugation 酸(す)し (sushi, "sour, vinegared") of modern adjective 酸(す)い (sui, "sour, vinegared"). enPR: so͝osh'i, IPA(key): /ˈsʊʃi/. enPR: so͞osh'i, IPA(key): /ˈsuːʃi/.
Hello, I am Annette. Today, I'm gonna show you how to prepare sushi recipe. Never skip today's recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Sushi Recipe
Sushi is one of the most popular of recent trending meals on earth. It's enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Sushi is something that I have loved my entire life.
Sushi is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They're nice and they look wonderful. Sushi is something that I've loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook sushi using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Sushi:
- Get 2 cup of of cooked Japanese rice.
- Prepare 6 slice of of each tuna and salmon.
- Get 6 of shrimps ,cooked.
- Make ready 1/2 cup of of mirin.
- Make ready 1/4 tsp of of salt.
- Prepare 1/4 cup of of Japanese rice vinegar.
- Prepare 1 tbsp of of raw wasabi.
- Make ready 1/4 cup of of Kikomen soy sauce divided.
- Get 1 tsp of of dried seaweeds.
Instructions to make Sushi:
- Prepare a round deep wooden salad bowl.
- Pour in hot rice and add mirin then rice vinegar and salt.
- Now it's very important part. Used wooden spoon stirring the mixture and rice and keep stirring till the rice get little heavy and form little stickiness, but make sure to stir till the rice is cooling down. Or uesed the fan to help cooling while stirring the rice..
- Prepared the dish , rup hand with little bit of mirin to proven the rice stick on your hand.
- Make a bite side and in the middle put little bit of wasabi on rice place tuna and others fish then place onto the prepared dish . sprinkle seaweed on the sushi and served.
- Served with soy sauce and fresh salad or pickle ginger..
So that is going to wrap it up for this special dish sushi recipe. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
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