Recipe of Super Quick Fried Fish
Fried Fish Recipe
Hi, I am Kimberly. Today, I'm gonna show you how to prepare fried fish recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Fried Fish Recipe
Fried Fish is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Fried Fish is something that I have loved my entire life. They are fine and they look wonderful.
Fried Fish is one of the most well liked of recent trending foods on earth. It's enjoyed by millions daily. It's easy, it is quick, it tastes delicious. They're fine and they look fantastic. Fried Fish is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook fried fish using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Fried Fish:
- Get 1 of kilo of Red Snapper (Descaled, washed and patted dried).
- Prepare of Ginger,Garlic and chilly paste.
- Take of Some lemon juice.
- Make ready to taste of Salt and black pepper powder.
- Make ready leaves of Some crushed fresh coriander.
- Prepare 1 tsp of tumeric powder.
- Prepare of Oil for deep frying.
Instructions to make Fried Fish:
- Make some diagonal cuts on the cleaned Fish, sprinkle salt and tumeric powder, then mix the other ingredients and apply on the fish..
- Apply on the cuts and then pour all marinade and mix, let it marinate for 20 minutes before deep frying..
- Serve with Rice and some coconut Mchicha..
So that is going to wrap this up with this special dish fried fish recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
