Recipe of Favorite Black Magic Cake
Black Magic Cake Recipe
Hi, I am Vennie. Today, we're going to make black magic cake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I'm gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Black Magic Cake Recipe
Black Magic Cake is one of the most favored of current trending meals on earth. It is easy, it's quick, it tastes yummy. It is enjoyed by millions daily. They're nice and they look fantastic. Black Magic Cake is something which I have loved my entire life.
Black Magic Cake is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It's simple, it is fast, it tastes delicious. Black Magic Cake is something which I have loved my whole life. They're fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have black magic cake using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Black Magic Cake:
- Take 2 cups of sugar.
- Prepare 1 of and 3/4 cup flour.
- Get 3/4 cup of cocoa powder.
- Make ready 2 tsp of baking soda.
- Make ready 2 tsp of baking powder (if using local brand).
- Prepare 1 tsp of salt.
- Get 2 of eggs.
- Get 1 cup of strong black coffee.
- Take 1 cup of sour milk (mix 1 tbsp vinegar to milk and let stand 5 mins).
- Make ready 1/2 cup of vegetable oil.
- Take 1 tsp of vanilla extract.
Steps to make Black Magic Cake:
- Heat oven to 350F..
- Grease and flour 2 8in round pans or 1 13x9x2in rectangular pan..
- In a large bowl, mix large ingredients..
- Add in remaining ingredients and beat on medium speed for 2 minutes. The batter will be very thin..
- Pour into pans/ rectangular pan..
- Bake for approx. 40-45 mins for round pans or 50-55 mins for rectangular pan..
- Test with a toothpick to make sure it comes out clean, especially in the center-you may need to add extra baking time..
- Cool 10 minutes and transfer the cakes to wire racks. Or leave in rectangular pan and cool completely..
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