Recipe of Super Quick Mango Malai Cake
Mango Malai Cake Recipe
Hi, I am Jessica. Today, I'm gonna show you how to prepare mango malai cake recipe. Never skip today's recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Mango Malai Cake Recipe
Mango Malai Cake is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It's appreciated by millions every day. They are fine and they look fantastic. Mango Malai Cake is something that I have loved my whole life.
Mango Malai Cake is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It's easy, it's fast, it tastes delicious. Mango Malai Cake is something that I've loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have mango malai cake using 19 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mango Malai Cake:
- Take of For cake.
- Prepare 1 cup of Semolina.
- Prepare 1/2 cup of flour.
- Take 1/3 cup of powder milk.
- Prepare 1 cup of Mango puree.
- Get 1 cup of chopped Mango.
- Get 1 cup of curd.
- Take 100 gm of butter.
- Prepare 1/3 cup of full fat cream.
- Prepare 1 cup of sugar.
- Make ready 1 tsp of baking powder.
- Take 1/3 tsp of baking soda.
- Get 1 pinch of salt.
- Get of For Malai.
- Get 2 cup of evaporated milk.
- Get 1 cup of condensed milk.
- Get 1/4 tsp of cardamon powder.
- Get 1 tbsp of Custard powder.
- Get as per taste of Sugar.
Steps to make Mango Malai Cake:
- For cake :- Mix all the ingredients together & keep a side for 10 minutes. Thn greased a mold with ghee & put the batter into mold. Steamed for 40-45 minutes with cover..
- For Malai:- Heat a pan with evaporated milk. Thn mix condensed milk and cardamon powder & cooked for 4-5 mins. Thn add Custard powder because it'll maintain thickness of Malai. Keep aside for cooling..
- After 40-45 minutes check the cake with toothpick. If it baked properly thn keep a side for 10 min..
- At last take it into serving dish and cut it into your choiceable size. Then pour the Malai mixture & decorated with chopped mango pieces, pistachio nuts & mint leaf. At the end preserved it into freezer for set up at least 20 min..
So that is going to wrap this up for this exceptional dish mango malai cake recipe. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
