Recipe of Speedy Low fat cinnamon biscuits
Low fat cinnamon biscuits Recipe
Hello, I'm Lynn. Today, we're going to prepare low fat cinnamon biscuits recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Low fat cinnamon biscuits Recipe
Low fat cinnamon biscuits is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It's easy, it is fast, it tastes delicious. Low fat cinnamon biscuits is something that I've loved my entire life. They are nice and they look fantastic.
Low fat cinnamon biscuits is one of the most well liked of recent trending meals in the world. It's simple, it's quick, it tastes yummy. It is appreciated by millions every day. Low fat cinnamon biscuits is something which I've loved my entire life. They're nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have low fat cinnamon biscuits using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Low fat cinnamon biscuits:
- Prepare 2 of eggs.
- Take 100 grams of sugar.
- Make ready 2 tsp of vanillasugar.
- Prepare 3 tsp of cinnamon.
- Get 50 grams of chopped almonds.
- Prepare 100 grams of flour.
Steps to make Low fat cinnamon biscuits:
- Preheat oven to 200ºC.
- Whisk eggs and sugar fluffy.
- Turn carefully the rest of the ingredients in.
- Pour mixture in a piping bag.
- Pipe out 60 biscuits on trays lined with bakingpaper.
- Bake 5-6 minutes. Enjoy.
So that's going to wrap this up for this exceptional dish low fat cinnamon biscuits recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let's cook!
