Recipe of Speedy Fragrant with Brown Sugar! Sweet Milk Bread
Fragrant with Brown Sugar! Sweet Milk Bread Recipe
Hello, I am Thelma. Today, I'm gonna show you how to make fragrant with brown sugar! sweet milk bread recipe. Never skip today's recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it's super satisfying.
Fragrant with Brown Sugar! Sweet Milk Bread Recipe
Fragrant with Brown Sugar! Sweet Milk Bread is one of the most well liked of recent trending meals on earth. It's enjoyed by millions daily. It's simple, it's fast, it tastes delicious. Fragrant with Brown Sugar! Sweet Milk Bread is something which I've loved my entire life. They're fine and they look fantastic.
Fragrant with Brown Sugar! Sweet Milk Bread is one of the most well liked of current trending meals on earth. It's simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Fragrant with Brown Sugar! Sweet Milk Bread is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook fragrant with brown sugar! sweet milk bread using 9 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Fragrant with Brown Sugar! Sweet Milk Bread:
- Make ready 170 grams of Bread (strong) flour.
- Get 30 grams of Cake flour.
- Get 30 grams of ○Brown sugar (in a solid mass).
- Make ready 150 grams of ○Milk.
- Prepare 5 grams of ○Mizuami (or honey).
- Prepare 10 grams of Sugar.
- Prepare 3 grams of Salt.
- Take 3 grams of Dry yeast.
- Take 15 grams of Margarine.
Instructions to make Fragrant with Brown Sugar! Sweet Milk Bread:
- I use this kind of brown sugar that comes in lumps! Of course you can use big blocks, or the powdered type..
- Microwave the ○ ingredients (at 600 W for about 2 minutes), and dissolve the brown sugar. It's okay if there is a bit of flour remaining. It's hot, so be careful..
- Place the rest of the ingredients into a measuring bowl while Step 2 is cooling (add the yeast and sugar to the center). Place the salt to the side..
- Let ○ cool to about skin temperature, and add in the yeast. Mix it round and round with a pair of cooking chopsticks..
- Take it out onto a surface once it has gathered up, knead for about 10 minutes, add in the margarine, and knead it in. It has a high amount of sugar and is a bit sticky, but keep at it!.
- Let rise in the microwave at 30°C for 40 minutes → Bench it for 20 minutes → Let rise a second time in the microwave at 35°C for 40 minutes..
- I use a paper towel in place of a rag to increase the temperature It makes it feel cleaner. Is this a strange fixation?!.
- ←Wet the paper towel, ring it out tightly, and then just spread it out! (This is actually how I always make it..
- Bake in an oven preheated to 180°C for 12~15 minutes. Each oven has its differences, so bake it while keeping an eye on it..
- Place into the cake pan, ferment, and bake for rolls..
- These rolls are easy to eat!.
So that's going to wrap it up for this exceptional dish fragrant with brown sugar! sweet milk bread recipe. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
