Recipe of Homemade Nokey's Salmon Patties with Lemon Caper Sauce
Nokey's Salmon Patties with Lemon Caper Sauce Recipe
Hello, I am Caroline. Today, I'm gonna show you how to prepare nokey's salmon patties with lemon caper sauce recipe. Never skip today's recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Nokey's Salmon Patties with Lemon Caper Sauce Recipe
Nokey's Salmon Patties with Lemon Caper Sauce is one of the most popular of current trending meals on earth. It's appreciated by millions every day. It's simple, it is quick, it tastes delicious. Nokey's Salmon Patties with Lemon Caper Sauce is something which I have loved my whole life. They're nice and they look wonderful.
Nokey's Salmon Patties with Lemon Caper Sauce is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They're fine and they look fantastic. Nokey's Salmon Patties with Lemon Caper Sauce is something that I've loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have nokey's salmon patties with lemon caper sauce using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Nokey's Salmon Patties with Lemon Caper Sauce:
- Make ready 1 of red salmon- flaked with bones & skin discarded.
- Make ready 3 of Stalks Green onion chopped small.
- Get 1 packages of Buttery round crackers, i.e. Ritz, crushed (approx 1 cup).
- Get 2 1/2 tbsp of Lemon juice.
- Make ready 1 of Egg, beaten.
- Get 1 tsp of Soy sauce.
- Prepare 1 tbsp of Or more lemon pepper.
- Get 1 of as needed Black pepper & salt ( 1/8 tsp or to taste).
- Take 1/2 cup of Sour cream ( it was not as good with Greek yogurt, but was ok).
- Prepare 1 tbsp of Capers, rinsed, drained & rough chop (RINSING is most important!).
- Take 1 tbsp of Lemon juice.
- Get 1 tbsp of Lemon pepper.
- Get 1 of Salt & pepper.
- Prepare 1 tbsp of Oil ( I use a canola/ olive oil blend).
Instructions to make Nokey's Salmon Patties with Lemon Caper Sauce:
- Mix first 8 ingredients.
- Shape into 4 patties or eight small patties. For best results chill in freezer for 20-30 minutes or fridge for 1 hour..
- Mix next 5 ingredients (not oil) and allow to sit/chill at least 5 minutes before adjusting to taste as it takes a few minutes for flavors to blend well..
- Heat oil in skillet. I like my good non-stick pan. You want it nice and hot, med-high..
- Add salmon patties and cook 3-4 min per side..
- Serve with sauce over top and enjoy!.
- Sauce is also great over couscous! I always make the garlic and olive oil couscous and add in 1 tsp lemon juice and 1 tsp dried rosemary before fluffing the couscous. Perfect side for the salmon. Enjoy!.
So that is going to wrap it up for this special dish nokey's salmon patties with lemon caper sauce recipe. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let's cook!
