Recipe of Super Quick Kimchi Miso Soup
Kimchi Miso Soup Recipe
Hi, I am Lynn. Today, I'm gonna show you how to prepare kimchi miso soup recipe. Never miss today's recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it's super satisfying.
Kimchi Miso Soup Recipe
Kimchi Miso Soup is one of the most well liked of recent trending foods on earth. It's appreciated by millions daily. It is easy, it's fast, it tastes yummy. They are nice and they look wonderful. Kimchi Miso Soup is something that I have loved my whole life.
Kimchi Miso Soup is one of the most popular of recent trending meals in the world. It's easy, it's quick, it tastes yummy. It's appreciated by millions every day. They're nice and they look fantastic. Kimchi Miso Soup is something which I've loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have kimchi miso soup using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Kimchi Miso Soup:
- Get 4 cups of Dashi Stock *find about ‘Dashi Stock’ at http://www.hirokoliston.com/dashi-stock/.
- Take 2-3 leaves of Wombok.
- Get 5 cm of Daikon.
- Get 2-3 tablespoons of Miso.
- Take 2-3 of tablespoonfuls Kimchi.
- Take 2 of Spring Onion *finely chopped.
Instructions to make Kimchi Miso Soup:
- Cut Wombok and Daikon into small bite-size pieces. Cut Kimchi also into small bite-size pieces if large..
- Heat Dashi Stock in a saucepan, add Wombok and Daikon, and cook on medium heat until soft. *Note: Use about 2 teaspoons Dashi Powder for 4 cups Water OR according to the instruction on the package..
- Add Miso and Kimchi. *Note: Kimchi is salty. Do not add too much Miso..
- Sprinkle with finely chopped Spring Onions and serve..
So that's going to wrap this up for this special dish kimchi miso soup recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let's cook!
