Recipe of Speedy Chicken and Moringa Drumsticks Soup
Chicken and Moringa Drumsticks Soup Recipe
Hello, I'm Lucia. Today, I'm gonna show you how to prepare chicken and moringa drumsticks soup recipe. Never skip today's recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I'm gonna make it a little bit more unique. This will be really delicious. Not to mention, it's super satisfying.
Chicken and Moringa Drumsticks Soup Recipe
Chicken and Moringa Drumsticks Soup is one of the most favored of current trending meals on earth. It's appreciated by millions every day. It is easy, it's fast, it tastes delicious. Chicken and Moringa Drumsticks Soup is something which I've loved my entire life. They are nice and they look fantastic.
Chicken and Moringa Drumsticks Soup is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Chicken and Moringa Drumsticks Soup is something which I have loved my whole life. They're nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook chicken and moringa drumsticks soup using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken and Moringa Drumsticks Soup:
- Take of Chicken cuts.
- Take of Moringa or Malunggay pods, peeled and split.
- Take 1 of chicken broth cube.
- Take 2-3 c of Water.
- Prepare 1 of small onion, chopped.
- Take 2 of garlic cloves, chopped.
- Take 1 of thumb ginger.
- Prepare of to taste Salt & pepper.
- Take of Cooking oil.
Instructions to make Chicken and Moringa Drumsticks Soup:
- Sauté the onions, garlic and ginger in oil until fragrant..
- Add the peeled Moringa pods, with seeds. You can search the net on how to peel the pods. Forgot to take a photo of it, just remove the hard skin with a knife..
- Add the chicken pieces, a few tbsp water, sauté the cover. Let the juices of chicken come out..
- Dissolve the chicken broth cube in water then add to your pot..
- Cook until Moringa pods are tender. Taste and season accordingly. Delicious to eat and pour soup over rice..
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