Recipe of Perfect Sashimi Poke Rice Bowl🍣🍚

Sashimi Poke Rice Bowl🍣🍚 Sashimi Poke Rice Bowl🍣🍚 Recipe

Hi, I'm Reyna. Today, we're going to prepare sashimi poke rice bowl🍣🍚 recipe. Never miss today's recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Sashimi Poke Rice Bowl🍣🍚 Recipe

Sashimi Poke Rice Bowl🍣🍚 is one of the most popular of recent trending foods in the world. It's enjoyed by millions every day. It is simple, it's quick, it tastes yummy. Sashimi Poke Rice Bowl🍣🍚 is something that I've loved my entire life. They're nice and they look wonderful.

Sashimi Poke Rice Bowl🍣🍚 is one of the most favored of current trending meals in the world. It's easy, it is fast, it tastes yummy. It's enjoyed by millions daily. Sashimi Poke Rice Bowl🍣🍚 is something which I've loved my whole life. They're nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook sashimi poke rice bowl🍣🍚 using 19 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sashimi Poke Rice Bowl🍣🍚:

  1. Take 20 pieces of Shrimp sashimi.
  2. Prepare 400 g of Tuna sashimi (cut into cubes).
  3. Take 2 tbsp of Salmon Roe.
  4. Get 100 g of Crab meat.
  5. Prepare 1 of Cucumber (shredded).
  6. Take 1 of Carrot (shredded).
  7. Get 2 of Avocado (cut into cubes).
  8. Get 50 g of Assorted nuts (chopped).
  9. Get 2 cups of Japanese rice.
  10. Take 3 cups of Water.
  11. Get 1/2 cup of Vinegar.
  12. Get 4 tbsp of Sugar.
  13. Make ready 1 tsp of Salt.
  14. Take 2 tbsp of Mayonnaise.
  15. Get of Sashimi seasoning.
  16. Make ready 1 tbsp of Sesame oil.
  17. Get 3 tbsp of Japanese soya sauce.
  18. Get 1.5 tbsp of Honey.
  19. Prepare 2 tsp of Ginger (grated).

Steps to make Sashimi Poke Rice Bowl🍣🍚:

  1. In a bowl, whisk together the sesame oil, Japanese soya sauce, honey and ginger.
  2. Add the tuna sashimi, shrimp sashimi, carrot, cucumber and toss with the sashimi seasoning. Let the mixture sit in the fridge for at least 15 minutes or up to 1 hour..
  3. Wash the rice and cook it with water in a rice cooker. Mix the sushi vinegar by combining vinegar with sugar and salt. When the rice is cooked, stir it well, leave it until warm and stir evenly in the sushi vinegar. Then stir in the mayonnaise and set aside.
  4. To serve, scoop the sushi rice into bowls, top with the marinated tuna, shrimp, cucumber, carrot. Add additional desirable toppings such as crab meat, salmon roe, avocado etc.. Sprinkle some chopped nuts on top and serve.

So that is going to wrap it up for this special dish sashimi poke rice bowl🍣🍚 recipe. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.


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