Recipe of Perfect Doll Festival Chirashi Sushi Made Easy with Plastic Wrap
Doll Festival Chirashi Sushi Made Easy with Plastic Wrap Recipe
Hi, I am Vennie. Today, we're going to make doll festival chirashi sushi made easy with plastic wrap recipe. Never miss today's recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Doll Festival Chirashi Sushi Made Easy with Plastic Wrap Recipe
Doll Festival Chirashi Sushi Made Easy with Plastic Wrap is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it's quick, it tastes yummy. Doll Festival Chirashi Sushi Made Easy with Plastic Wrap is something which I've loved my whole life. They are nice and they look fantastic.
Doll Festival Chirashi Sushi Made Easy with Plastic Wrap is one of the most well liked of recent trending foods on earth. It's easy, it's quick, it tastes yummy. It is enjoyed by millions every day. They're nice and they look wonderful. Doll Festival Chirashi Sushi Made Easy with Plastic Wrap is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have doll festival chirashi sushi made easy with plastic wrap using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Doll Festival Chirashi Sushi Made Easy with Plastic Wrap:
- Make ready 350 grams of Plain cooked rice.
- Get 3 of Shiitake mushrooms.
- Prepare 1 of half Carrot.
- Make ready 9 of boiled Shrimp.
- Prepare 4 of pods Snow peas.
- Get 1 of egg's-worth Kinshi tamago (finely shredded thin omelette).
- Get of For boiling the Shiitake Mushrooms:.
- Get 1 tbsp of Soy sauce.
- Prepare 1 tbsp of Sugar.
- Get 200 ml of Dashi stock.
- Take of For the Sushi Rice:.
- Take 4 tbsp of Vinegar.
- Get 2 tbsp of Sugar.
- Prepare 1 tsp of Salt.
Steps to make Doll Festival Chirashi Sushi Made Easy with Plastic Wrap:
- Cook the rice, add in the sushi vinegar base, and make sushi rice..
- Boil finely cut shiitake mushrooms, finely cut carrots, and flower-shaped carrots in the base. Chop up the snow peas, and quickly boil in salt water..
- Mix the sushi vinegar and the ingredients from Step 1 together. Make a thin omelet and slice into thin ribbons (kinshi tamago)..
- Wrap the rice in plastic wrap, and use a bamboo sushi mat to shape it into a cylinder..
- Decorate with the kinshi tamago, shrimp, snow peas, and carrots; then it is done..
So that's going to wrap this up for this special dish doll festival chirashi sushi made easy with plastic wrap recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
