Recipe of Homemade Baklava
Baklava Recipe
Hello, I am Vennie. Today, I'm gonna show you how to make baklava recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Baklava Recipe
Baklava is one of the most popular of current trending meals in the world. It's easy, it's quick, it tastes delicious. It is appreciated by millions daily. They're nice and they look fantastic. Baklava is something which I've loved my entire life.
Baklava is one of the most favored of recent trending foods on earth. It is simple, it's quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Baklava is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook baklava using 9 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Baklava:
- Take 400 gms of chopped nuts.
- Take 1 teaspoon of ground cinnamon.
- Take 1 (16 ounce) of package phyllo dough.
- Make ready 1 cup of butter, melted.
- Take 1 cup of white sugar.
- Prepare 1 cup of water.
- Make ready 1/2 cup of honey.
- Prepare 1 teaspoon of vanilla extract.
- Prepare 1 teaspoon of grated lemon zest.
Instructions to make Baklava:
- Preheat oven to 350 degrees F (175 degrees C). Butter a 9×13 inch baking dish. Toss together cinnamon and nuts. Unroll phyllo and cut whole stack in half to fit the dish. Cover phyllo with a damp cloth while assembling the baklava, to keep it from drying out. Place two sheets of phyllo in the bottom of the prepared dish. Brush generously with butter. Sprinkle 2 to 3 tablespoons of the nut mixture on top. Repeat layers until all ingredients are used, ending with about 6 sheets of phyllo. Using a.
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