Recipe of Speedy Roasted Chicken Breasts
Roasted Chicken Breasts Recipe
Hello, I'm Susie. Today, I will show you a way to prepare roasted chicken breasts recipe. Never miss today's recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Roasted Chicken Breasts Recipe
Roasted Chicken Breasts is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It's appreciated by millions daily. Roasted Chicken Breasts is something which I have loved my entire life. They're nice and they look wonderful.
Roasted Chicken Breasts is one of the most well liked of recent trending meals in the world. It's simple, it's quick, it tastes yummy. It's enjoyed by millions every day. Roasted Chicken Breasts is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have roasted chicken breasts using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Roasted Chicken Breasts:
- Take 2 of large split bone in skin on chicken breasts.
- Get 1/4 cup of sour cream.
- Take of juice of 1 lemon.
- Prepare 3 tablespoons of hot sauce, I used franks red hot.
- Take 1 tablespoon of creamy mustard sauce from my profile.
- Prepare 1 teaspoon of cajun seasoning.
- Make ready 1 teaspoon of black pepper abd salt to taste.
- Take 1 tablespoon of butter, melted.
- Make ready 1 tablespoon of chili infused olive oil.
- Make ready 2 of garlic cloves, minced.
- Prepare 1 tablespoon of each, fresh chopped rosemary, thyme, parsley and chives.
- Make ready 2 tablespoons of fresh grated romano cheese.
Steps to make Roasted Chicken Breasts:
- Preheat oven to 350. Line a baking pan large enough to hold chicken in one layer with foil. Spray foil lightly with non stick spray.
- Whisk in a large bowl all ingredients except chicken breasts.
- Loosten skin on breasts to allow marinade to reach all sreas.
- Cover chicken with marinade and refrigerate at least 2 hours or up to overnight.
- Remove from marinade and place skin side up in prepared pan. Roast about 30 mnutes to an internal temperature beyween 150 and 160.
- Cover chicken in pan 15 minutes to rest, temperature will rise so don't over roast it.
- Either serve as is or remove skin and bones and use meat for a great chicken salad or anywhere you need cooked chicken breast. The meat is incredibly moist, but the skin will not be crispy with this method of cooking. You can broil the skin to crisp it up if you want to use it. I discard it for using just the meat..
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So that is going to wrap it up for this exceptional dish roasted chicken breasts recipe. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
