Recipe of Super Quick Made at Home Homemade Naan (Using a Bread Maker)
Made at Home Homemade Naan (Using a Bread Maker) Recipe
Hello, I am Denise. Today, I will show you a way to make made at home homemade naan (using a bread maker) recipe. Never skip today's recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I'm gonna make it a bit tastier. This will be really delicious. Not to mention, it's super satisfying.
Made at Home Homemade Naan (Using a Bread Maker) Recipe
Made at Home Homemade Naan (Using a Bread Maker) is one of the most popular of current trending foods on earth. It's appreciated by millions every day. It is easy, it is quick, it tastes yummy. They're nice and they look fantastic. Made at Home Homemade Naan (Using a Bread Maker) is something which I have loved my entire life.
Made at Home Homemade Naan (Using a Bread Maker) is one of the most well liked of recent trending foods in the world. It's appreciated by millions every day. It's easy, it is fast, it tastes yummy. They're fine and they look fantastic. Made at Home Homemade Naan (Using a Bread Maker) is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook made at home homemade naan (using a bread maker) using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Made at Home Homemade Naan (Using a Bread Maker):
- Take 120 grams of Water.
- Get 3 grams of Salt.
- Get 6 grams of Sugar.
- Take 100 grams of Bread (strong) flour.
- Get 100 grams of Cake flour.
- Make ready 3 grams of Dry yeast.
Steps to make Made at Home Homemade Naan (Using a Bread Maker):
- Place the bread pan on the scale. Put the ingredients in the pan in the listed order..
- Select the dough-only setting and press start..
- After making the dough, gently press out the air and divide it into quarters. Lightly cover it with plastic wrap and let it rest for 15 minutes..
- Press it out thinly with your hands. It's okay to roll it out with a rolling pin..
- Heat a frying pan over low heat and brown both sides of the dough. Since you don't use oil, try to use a non-stick pan..
- Once it's deliciously browned on both sides, enjoy..
So that's going to wrap this up with this distinctive dish made at home homemade naan (using a bread maker) recipe. Thanks so much for your time. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let's cook!
