Recipe of Perfect Gud Papdi
Gud Papdi Recipe
Hi, I'm Caroline. Today, I'm gonna show you how to prepare gud papdi recipe. Never skip today's recipe. This is a simple recipe to try and is one of my family food recipes. This time, I'm gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Gud Papdi Recipe
Gud Papdi is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It's appreciated by millions daily. They are fine and they look fantastic. Gud Papdi is something which I have loved my entire life.
Gud Papdi is one of the most well liked of current trending foods in the world. It is easy, it's fast, it tastes yummy. It's enjoyed by millions daily. Gud Papdi is something that I've loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have gud papdi using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Gud Papdi:
- Make ready 1/2 cup of Wheat flour.
- Prepare 1/4 cup of Ghee.
- Get 1/3 cup of powdered Jaggery.
- Make ready 1/4 tsp of Cardamom powder.
- Prepare 1 tsp of Sliced almonds.
- Take 1 tsp of sliced pistachios.
Steps to make Gud Papdi:
- Grease a small pan with ghee and keep it aside 
Now add the ghee in a pan and heat it in medium heat. Once the ghee is hot, add the wheat flour and fry it low flame.
Keep frying it until a nice aroma releases and the flour changes color to slightly darker shade.
Add the cardamom powder and mix well.
Turn off the flame and place the pan on the counter top..
- Add the jaggery piwder and mix well until combined.With just the heat that remains in the pan, the jaggery will melt and combine well.
Pour the mixture immediately on to the greased pan and sprinkle the chopped almonds.
Press it down with a spatula to even out..
- Let the Gur papdi cool down a bit and then make slices of them. Cut them when they are still a little warm, as they will crumble if completely let to cool down.
Let it cool completely and then serve...
So that is going to wrap it up with this special dish gud papdi recipe. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let's cook!
