Recipe of Homemade Spanakopita Wonton Cups

Spanakopita Wonton Cups Spanakopita Wonton Cups Recipe

Hi, I'm Vennie. Today, we're going to make spanakopita wonton cups recipe. Never miss today's recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Spanakopita Wonton Cups Recipe

Spanakopita Wonton Cups is one of the most favored of recent trending meals on earth. It's enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Spanakopita Wonton Cups is something which I've loved my whole life. They're nice and they look wonderful.

Spanakopita Wonton Cups is one of the most popular of current trending meals in the world. It's enjoyed by millions daily. It's simple, it is fast, it tastes delicious. They're fine and they look fantastic. Spanakopita Wonton Cups is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook spanakopita wonton cups using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Spanakopita Wonton Cups:

  1. Prepare 1-9 oz of Package frozen spinach. Thawed, squeezed mostly dry.
  2. Get 4 oz of Finely crumbled feta cheese.
  3. Make ready 4 oz of "Garden Vegetable" cream cheese.
  4. Prepare 4 oz of Finely crumbled blue cheese.
  5. Take 2 of Green onions, finely chopped.
  6. Prepare 1/4 cup of Finely chopped Italian flat leaf parsley, loosely packed.
  7. Take 1 of Small clove of garlic, finely diced.
  8. Get 1/4 teaspoon of red pepper flakes.
  9. Get 1/8 teaspoon of white pepper.
  10. Make ready 1/4 teaspoon of salt.
  11. Make ready 1 tsp of lemon juice.
  12. Get 1/4 teaspoon of Italian style seasoning.
  13. Get 1 of Large egg beaten.
  14. Prepare 24 of wonton skins.

Steps to make Spanakopita Wonton Cups:

  1. Preheat oven to 400 degrees Fahrenheit.
  2. Combine all ingredients except the wonton skins in a medium-sized bowl. Squeeze the excess moisture out of the spinach, but do not squeeze it bone dry. This will help to ensure that the filling is moist when it is baked..
  3. Spray a 12 muffin Baking pan with cooking spray. Gently press one wonton skin into each receptacle with the 4 corners pointing upwards..
  4. Spray the wonton skins lightly with cooking spray. Press another wonton skin into each receptacle with the 4 corners offset to the other corners..

So that is going to wrap it up with this distinctive dish spanakopita wonton cups recipe. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let's cook!


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