Recipe of Quick Chocolate Layer Cake
Chocolate Layer Cake Recipe
Hello, I'm Susie. Today, we're going to prepare chocolate layer cake recipe. Never skip today's recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Chocolate Layer Cake Recipe
Chocolate Layer Cake is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Chocolate Layer Cake is something which I've loved my whole life.
Chocolate Layer Cake is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It's simple, it is quick, it tastes yummy. They're fine and they look wonderful. Chocolate Layer Cake is something that I've loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook chocolate layer cake using 23 ingredients and 17 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Layer Cake:
- Take of cake batter.
- Make ready 1 cup of cake flour.
- Get 1 cup of all-purpose flour.
- Take 3/4 cup of unsweetened cocoa powder, I use Hersheys special dark.
- Make ready 2 cup of granulated sugar.
- Prepare 2 large of eggs.
- Make ready 1 cup of heavy cream.
- Take 1 cup of cooled brewed espresso.
- Get 2 tsp of baking powder.
- Prepare 1 tsp of baking soda.
- Get 1/4 tsp of salt.
- Make ready 1/4 cup of mayonnaise.
- Prepare 1/4 cup of vegetable oil.
- Make ready 1 tsp of pure vanilla extract.
- Take of chocolate buttercream frosting.
- Take 1 oz of bakers chocolate, unsweetened, melted.
- Make ready 2 stick of unsalted butter, softened. 8 ounce total.
- Take 3 3/4 cup of powdered sugar.
- Make ready 2 tsp of pure vanilla extract.
- Take 3 1/2 tbsp of heavy cream.
- Prepare 1/4 tsp of salt.
- Get 1 pinch of cayenne pepper.
- Get 1/2 cup of unsweetened cocoa powder.
Steps to make Chocolate Layer Cake:
- In a large mixing bowl, beat all wet in ingredients together on medium speed until well blended..
- In another bowl, mix together all the dry ingredients..
- Slowly add to wet on low speed until just incorporated..
- Grease and flour two 9" cake pans. You may use some cocoa powder instead of flour..
- Place in a preheated 350°F Fahrenheit oven. Bake for 30-35 minutes until toothpick inserted in the center comes out clean..
- Set on cooling racks to cool 20 minutes before removing from cake pans..
- While cake is baking, start the frosting..
- Cream butter and sugar and cocoa powder together beating on medium speed for 3 minutes..
- Add in melted bakers chocolate, cream and mix..
- Add in other ingredients and beat on medium for 4 minutes..
- Refrigerate until cakes are cooled..
- On your serving platter, place one cake layer. To keep a clean platter, cut parchment paper into strips and place around cake..
- Take frosting and frost top of cake layer. Add second cake on top. Spread frosting on top and work down sides..
- You can take your time and work a smooth texture using an off set spatula. Or just frost using all the frosting and leave swirl marks..
- Top the cake with any decorations you wish. Today, I used crushed butterfinger candies. It helps hide mistakes ;).
- Serve and enjoy. Cake should be stored, covered and refrigerated..
- Recipe by taylor68too..
So that's going to wrap it up for this special dish chocolate layer cake recipe. Thank you very much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let's cook!
