Recipe of Speedy Sooji halwa(prasadam)

Sooji halwa(prasadam) Sooji halwa(prasadam) Recipe

Hello, I am Kathy. Today, we're going to make sooji halwa(prasadam) recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I'm gonna make it a little bit tastier. This will be really delicious. Not to mention, it's super satisfying.

Sooji halwa(prasadam) Recipe

Sooji halwa(prasadam) is one of the most favored of current trending meals on earth. It's simple, it is fast, it tastes yummy. It is appreciated by millions every day. Sooji halwa(prasadam) is something which I've loved my entire life. They are fine and they look fantastic.

Sooji halwa(prasadam) is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Sooji halwa(prasadam) is something that I've loved my whole life. They're fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook sooji halwa(prasadam) using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sooji halwa(prasadam):

  1. Prepare 1 bowl of semolina.
  2. Prepare 1 bowl of desi ghee.
  3. Prepare 1 bowl of sugar.
  4. Make ready 1 bowl of milk.
  5. Prepare 2 bowls of hot water.
  6. Prepare Half of banana.
  7. Prepare 1 tsp of Cardamom powder.
  8. Get as required of Dry fruits.
  9. Prepare 1 tsp of Kesar syrup.

Steps to make Sooji halwa(prasadam):

  1. The proportion of recipe should be the same..
  2. Heat pan add desi ghee when it becomes hot add semolina now turn your flame to medium and roast semolina till light brown then add sliced banana roast it till golden brown..
  3. Now add hot water, add milk give nice steam add sugar, dry fruits, kesar syrup, cardamom powder and cook for 5 mins take it out..
  4. Actually it is used as prasadam in our pooja tastes yum. Dissolves in mouth..

So that is going to wrap it up with this exceptional dish sooji halwa(prasadam) recipe. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.


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