Recipe of Ultimate Thai-Style Chicken Stir-Fry
Thai-Style Chicken Stir-Fry Recipe
Hi, I'm Joan. Today, I'm gonna show you how to prepare thai-style chicken stir-fry recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it's super satisfying.
Thai-Style Chicken Stir-Fry Recipe
Thai-Style Chicken Stir-Fry is one of the most well liked of recent trending meals in the world. It's appreciated by millions every day. It's simple, it is quick, it tastes delicious. They're nice and they look wonderful. Thai-Style Chicken Stir-Fry is something which I've loved my entire life.
Thai-Style Chicken Stir-Fry is one of the most favored of recent trending meals in the world. It's easy, it's fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Thai-Style Chicken Stir-Fry is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have thai-style chicken stir-fry using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Thai-Style Chicken Stir-Fry:
- Get 1 lb of chicken thighs, skin and bones removed.
- Get 2 T of fish sauce.
- Make ready 1 T of coconut aminos.
- Take 2 of small bell peppers, red, orange or yellow, sliced.
- Get 2 of medium spring onions, sliced.
- Take 1 T of fresh ginger, grated.
- Make ready 2 of garlic cloves, crushed.
- Make ready 1 of small hot chile pepper, seeded and minced.
- Take 1/4 c of coconut oil.
- Take 2 c of bean sprouts.
- Get 1/4 c of toasted nut butter.
- Take 1 T of lime juice.
- Make ready of salt and pepper.
- Take 2 T of fresh cilantro.
Instructions to make Thai-Style Chicken Stir-Fry:
- Slice chicken into med. pieces and add fish sauce and coconut aminos. Marinate at least 1 hr..
- In large pan, heat half of coconut oil. Add chicken and cook until browned. Remove from pan and set aside..
- Grease pan with remaining oil. Add ginger, garlic and chile pepper. Cook 2-3 min., stirring constantly..
- Add bell pepper and onion and season with salt and pepper, cook 5 min. Add bean sprouts and cook 1 min..
- Add chicken, toasted nut butter, lime juice and combine well. Cook until chicken is heated through. Garnish with cilantro and season with more salt if needed..
So that is going to wrap it up for this special dish thai-style chicken stir-fry recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let's cook!
