Recipe of Speedy Choco Orange Paneer cake
Choco Orange Paneer cake Recipe
Hi, I am Helen. Today, we're going to prepare choco orange paneer cake recipe. Never miss today's recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it's super satisfying.
Choco Orange Paneer cake Recipe
Choco Orange Paneer cake is one of the most well liked of current trending foods in the world. It's enjoyed by millions daily. It's simple, it is quick, it tastes delicious. They're fine and they look fantastic. Choco Orange Paneer cake is something which I have loved my entire life.
Choco Orange Paneer cake is one of the most favored of current trending foods on earth. It's easy, it is fast, it tastes yummy. It is appreciated by millions every day. Choco Orange Paneer cake is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have choco orange paneer cake using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Choco Orange Paneer cake:
- Make ready 1/2 cup of milk.
- Get 1 cup of orange juice.
- Prepare 1 cup of maida.
- Make ready 1 cup of sugar powder.
- Take 1/2 cup of grated &mashed paneer.
- Take 1 tsp of Orange skin.
- Make ready 1/4 cup of oil.
- Prepare 1 tsp of baking powder.
- Get 1 tsp of baking soda.
- Get 1 tsp of cashew and almonds powder.
- Get 1/2 cup of chocolate chips.
- Get 3 tbsp of butter.
Steps to make Choco Orange Paneer cake:
- Mix all the wet ingredients with sugar powder and whisk well..
- In that mix all the dry ingredients without lumps..
- Grease a cake bowl and pour the cake mix. Heat the cooker with one stand and place the bowl and close with the cooker lid. Bake it in a Low flame for 35 mins..
- Prepare the chocolate syrup in double bottom method.
- Slice the cake as two layer. Apply the chocolate syrup in the top and sprinkle some crushed cashew almond powder. Then place another layer in it's top and apply the chocolate syrup. Keep in refrigerator for 30 mins to set..
- Decorate the cake as your wish and enjoy it..
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