Recipe of Perfect Dark Chocolate Mug/Ramekin Cake
Dark Chocolate Mug/Ramekin Cake Recipe
Hi, I am Susie. Today, I will show you a way to prepare dark chocolate mug/ramekin cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I'm gonna make it a little bit tastier. This will be really delicious. Not to mention, it's super satisfying.
Dark Chocolate Mug/Ramekin Cake Recipe
Dark Chocolate Mug/Ramekin Cake is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It's simple, it is quick, it tastes yummy. They are nice and they look fantastic. Dark Chocolate Mug/Ramekin Cake is something which I have loved my entire life.
Dark Chocolate Mug/Ramekin Cake is one of the most favored of recent trending foods in the world. It's appreciated by millions every day. It's easy, it is quick, it tastes yummy. Dark Chocolate Mug/Ramekin Cake is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook dark chocolate mug/ramekin cake using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Dark Chocolate Mug/Ramekin Cake:
- Get 2 tbsp of all-purpose flour.
- Make ready 4 tsp of scant stevia.
- Make ready 2 tsp of dark cocoa powder.
- Take 1/16 tsp of salt.
- Take 1/8 tsp of baking powder.
- Make ready 1 tsp of apple sauce.
- Take 1/2 tsp of scant lemon juice.
- Make ready 1/8 of vanilla extract.
- Get 2 tbsp of water.
- Prepare 1-2 tbsp of dark chocolate chips.
Instructions to make Dark Chocolate Mug/Ramekin Cake:
- Preheat the oven 350F.
- Grease the ramekin by wiping it a paper towel with a bit of oil.
- Combine the dry ingredients.
- Add in the wet ingredients and combine well. Fold in the chocolate chips..
- Bake for 8-10 minutes. Remove from the oven and let it rest for 30-seconds to a minute..
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