Recipe of Homemade Latin eggs
Latin eggs Recipe
Hi, I'm Caroline. Today, I'm gonna show you how to prepare latin eggs recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I'm gonna make it a bit more unique. This will be really delicious. Not to mention, it's super satisfying.
Latin eggs Recipe
Latin eggs is one of the most well liked of current trending foods on earth. It's easy, it is quick, it tastes delicious. It is appreciated by millions daily. Latin eggs is something that I have loved my entire life. They are fine and they look fantastic.
Latin eggs is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It's easy, it's fast, it tastes yummy. They're nice and they look fantastic. Latin eggs is something that I've loved my entire life.
To get started with this recipe, we must prepare a few components. You can have latin eggs using 17 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Latin eggs:
- Get of Salsa.
- Make ready 1 1/2 cup of ripe cherry tomatoes, halved.
- Make ready 1 of green bellpepper, chopped finely.
- Prepare 1 of red onion, chopped finely.
- Get 1/2 cup of chopped celery stalks.
- Prepare 1/2 cup of chopped coriander.
- Get 1 of dried red pepper, chopped (optional).
- Make ready 1/4 tsp of spanish paprika.
- Prepare 2 tbsp of honey, adjust to taste.
- Prepare 1/2 cup of vegetable oil.
- Take 1 of juice of a lemon.
- Make ready 1/2 tsp of lemon zest.
- Get 1/4 tsp of salt.
- Take 1/4 tsp of ground black pepper.
- Take 2 of eggs.
- Prepare 2 of slices of toasted whole wheat bread.
- Prepare 1 tbsp of butter.
Instructions to make Latin eggs:
- Fry/pouch the eggs then set aside..
- Lightly butter the 2 pieces of the whole wheat bread. And place on a clean plate topped with the fried/pouches egg, 1 egg for each slice of bread. Set aside..
- On a separate bowl add the onions, tomatoes, celery, bellpepper, chopped dried red pepper, and coriander..
- Add in the mixture the spices: paprika, lemon juice, honey, oil, salt, and pepper..
- Mix thoroughly until all are coated with the oils and spices. Taste and adjust accordingly..
- Take off the eggs from top of the toast. Scoop out some of the juice of the salsa and soak the toasted bread with the juice..
- Put back the eggs and top generously with the salsa..
- Eat! and Enjoy!.
So that is going to wrap this up for this distinctive dish latin eggs recipe. Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let's cook!
