Recipe of Speedy Wheat chicken momos
Wheat chicken momos Recipe
Hello, I'm Kimberly. Today, we're going to make wheat chicken momos recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I'm gonna make it a little bit more unique. This will be really delicious. Not to mention, it's super satisfying.
Wheat chicken momos Recipe
Wheat chicken momos is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It's simple, it's fast, it tastes yummy. Wheat chicken momos is something which I have loved my whole life. They're fine and they look wonderful.
Wheat chicken momos is one of the most well liked of current trending meals on earth. It's simple, it's fast, it tastes delicious. It is appreciated by millions every day. Wheat chicken momos is something which I've loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have wheat chicken momos using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Wheat chicken momos:
- Make ready 1 cup of Wheat flour.
- Prepare to taste of Salt.
- Take as needed of Water.
- Prepare 3/4 cup of Minced chicken boiled.
- Make ready 1 of Onion.
- Take 3 tsp of Garlic chopped.
- Get 1/2 tsp of black pepper Powder.
- Prepare to taste of salt.
Steps to make Wheat chicken momos:
- Make the dough by mixing wheat flour, salt and water.keep it for some time.
- Roll the dough and cut small round shaped sheets..
- Take a bowl and mix minced chicken,onion,garlic and salt.
- Take the sheet and fill the sheet with mixture and shape as per your wish.
- Steam it for 30 min.
- Serve hot.
So that's going to wrap it up for this exceptional dish wheat chicken momos recipe. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
