Recipe of Quick Easy Cinnamon Rolls with Puff Pastry
Easy Cinnamon Rolls with Puff Pastry Recipe
Hello, I'm Lynn. Today, I will show you a way to make easy cinnamon rolls with puff pastry recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Easy Cinnamon Rolls with Puff Pastry Recipe
Easy Cinnamon Rolls with Puff Pastry is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It's appreciated by millions daily. Easy Cinnamon Rolls with Puff Pastry is something that I've loved my whole life. They're fine and they look fantastic.
Easy Cinnamon Rolls with Puff Pastry is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it's fast, it tastes yummy. They're fine and they look wonderful. Easy Cinnamon Rolls with Puff Pastry is something that I've loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook easy cinnamon rolls with puff pastry using 12 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Easy Cinnamon Rolls with Puff Pastry:
- Make ready of For the bread dough:.
- Take 300 grams of All purpose flour (half strong flour + half cake flour).
- Prepare 200 ml of Milk.
- Take 30 grams of Sugar.
- Get 4 grams of Salt.
- Make ready 4 grams of Dry yeast.
- Make ready 1 of Frozen puff pastry (24 x 16 cm).
- Take of For the filling:.
- Get 6 of to 7 shakes Cinnamon powder.
- Get 3 of to 5 tablespoons Sugar.
- Prepare 40 grams of Dried fruits.
- Take 10 grams of Melted butter.
Steps to make Easy Cinnamon Rolls with Puff Pastry:
- Knead all ingredients for the bread dough except for the puff pastry. Let the dough rise (first rising)..
- Punch out the air from the dough, and let rest for 15 minutes. While that's going on, soak the dried fruits in hot water to reconstitute. Take out the frozen puff pastry from the freezer to soften a bit..
- Dust your work place. Using a rolling pin, stretch out the bread dough really gently. Fold in the puff pastry. Roll out the dough to sandwich the puff pastry..
- Fold the bread dough, making sure not to trap any air. Turn it 90° and fold..
- Fold in the edges. Repeat for 5 to 6 times..
- Fold the top and bottom. Roll it out again until it's about 3 x 15 cm..
- Evenly spread out the melted butter. If there are any leftovers, don't throw them out..
- Sprinkle tones of cinnamon and sugar..
- Drain the dried fruits and place them on top (don't put any on the seams)..
- Roll it up..
- Divide int 12 portions. Place them in muffin liners if you have any. Cover with a sheet of damp kitchen paper. Let it rise for 40 minutes at 25 to 30° C (second rising)..
- When it doubles in size, brush any leftover melted butter on top..
- Bake in oven for 15 minutes at 180℃ to finish. Please adjust cooking time to your oven..
So that is going to wrap this up with this distinctive dish easy cinnamon rolls with puff pastry recipe. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
