Recipe of Quick Banana Nut Cake with Brown Sugar Glaze
Banana Nut Cake with Brown Sugar Glaze Recipe
Hi, I'm Caroline. Today, I will show you a way to make banana nut cake with brown sugar glaze recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it's super satisfying.
Banana Nut Cake with Brown Sugar Glaze Recipe
Banana Nut Cake with Brown Sugar Glaze is one of the most favored of current trending foods on earth. It's easy, it's fast, it tastes yummy. It's enjoyed by millions daily. They're nice and they look wonderful. Banana Nut Cake with Brown Sugar Glaze is something that I've loved my whole life.
Banana Nut Cake with Brown Sugar Glaze is one of the most well liked of recent trending meals on earth. It's simple, it is quick, it tastes delicious. It's enjoyed by millions every day. Banana Nut Cake with Brown Sugar Glaze is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have banana nut cake with brown sugar glaze using 16 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Banana Nut Cake with Brown Sugar Glaze:
- Take 3 cups of all-purpose flour.
- Make ready 2 teaspoons of baking soda.
- Get 1/2 teaspoon of salt.
- Take 2 sticks of butter softened.
- Prepare 1 of . 2/3 cups sugar.
- Make ready 2 teaspoons of vanilla extract.
- Get 2 of large eggs.
- Make ready 2 cups of mashed ripe bananas.
- Prepare 1 cup of sour cream.
- Take of Brown Sugar Glaze:.
- Prepare 1/4 cup of butter.
- Make ready 1/2 cup of packed brown sugar.
- Get 2 tablespoons of milk.
- Take 1/4 teaspoons of vanilla extract.
- Prepare 3/4 cup of powdered sugar.
- Make ready 1/2 cup of chopped, toasted nuts.
Instructions to make Banana Nut Cake with Brown Sugar Glaze:
- In large bowl cream butter, sugar and vanilla until light and fluffy..
- Add eggs one at a time mixing well..
- Mix in bananas and sour cream..
- Mix flour, baking soda and salt well then add to wet mixture. Using a spoon, gently fold mixture to incorperate flour. Do not over mix..
- Preheat oven to 350 degrees and grease and flour a 12 cup bundt pan..
- Gently and evenly pour batter into bundt pan. Spread evenly and tap out air bubbles..
- Bake for 50 to 60 minutes. If browning to much cover with foil and check at 50 minutes. If not quite done, cook until knife inserted comes out clean..
- Cool in pan for 10 minutes then turn out onto cooling rack to cool completely..
- When cake has cooled, in saucepan mix butter, brown sugar and milk. Simmer until sugar is melted. Stir frequently..
- Remove from heat and add vanilla and powdered sugar. Stir briskly and pour glaze over cooled cake. This glaze sets fast so work quickly. Garnish with chopped nuts. You can also use nuts in the cake instead..
So that's going to wrap it up for this exceptional dish banana nut cake with brown sugar glaze recipe. Thanks so much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
