Recipe of Homemade Chicken Biryani #instantpot
Chicken Biryani #instantpot Recipe
Hi, I am Helen. Today, I'm gonna show you how to make chicken biryani #instantpot recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I'm gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Chicken Biryani #instantpot Recipe
Chicken Biryani #instantpot is one of the most well liked of current trending foods in the world. It's appreciated by millions daily. It is simple, it is quick, it tastes delicious. Chicken Biryani #instantpot is something that I have loved my whole life. They are nice and they look wonderful.
Chicken Biryani #instantpot is one of the most well liked of recent trending meals in the world. It's appreciated by millions daily. It is easy, it is fast, it tastes yummy. They're fine and they look fantastic. Chicken Biryani #instantpot is something that I've loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook chicken biryani #instantpot using 19 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chicken Biryani #instantpot:
- Get 2 tablespoon of ghee.
- Get 1 of onion, thinly sliced.
- Prepare 3 of garlic cloves, minced.
- Take of For chicken seasoning:.
- Take 500 grams of chicken drumstick bone in.
- Get 1 cup of plain yogurt.
- Prepare 1.5 teaspoons of ground coriander.
- Take 1 teaspoon of turmeric powder.
- Make ready 1 teaspoon of cayenne pepper.
- Make ready 0.5 teaspoon of ground cumin.
- Prepare 1 teaspoon of ginger powder.
- Make ready 1 teaspoon of garam masala.
- Prepare 1 teaspoon of salt.
- Make ready 2 of bay leaves.
- Make ready of For rice seasoning :.
- Take 2 cups (400 grams) of basmati rice.
- Get 2 cups of water.
- Make ready 0.5 teaspoon of garam masala.
- Prepare 1.25 teaspoon of salt.
Steps to make Chicken Biryani #instantpot:
- Marinate the chicken with the seasoning at least for 30 minutes..
- Wash and soak the rice for 30 minutes..
- Turn on the instant pot and push the "saute" button. Heat the ghee. Saute the onion and garlic until fragrant..
- Add the chicken and the marination. Mix them well. Close the lid and turn the valve to "sealing". Set to manual mode for 10 minutes. When it's done, do the quick release by turning the valve to "venting". Give the chicken a quick stir..
- Drain the rice and gently pour to cover the chicken..
- Mix the water with garam masala and salt. Pour gently around the rice. Close the lid and turn the valve to "sealing". Set to manual mode for 6 minutes. When it's done, do the quick release..
- Gently fluff and mix the rice with the chicken on the bottom of the pot. Serve..
So that is going to wrap it up with this distinctive dish chicken biryani #instantpot recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
