Recipe of Ultimate Chicken Satay
Chicken Satay Recipe
Hello, I'm Susie. Today, we're going to prepare chicken satay recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Chicken Satay Recipe
Chicken Satay is one of the most well liked of recent trending meals in the world. It is simple, it's fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Chicken Satay is something that I have loved my entire life.
Chicken Satay is one of the most favored of recent trending meals in the world. It's simple, it's quick, it tastes delicious. It's enjoyed by millions daily. Chicken Satay is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have chicken satay using 15 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Satay:
- Take 750 of gm. skinless, bone less chicken breasts cut into 2 cm pieces.
- Make ready 2 tbsp of Cooking oil, Corn flour1 tsp.
- Make ready 2 tbsp of brown sugar, Juice of 1 lemon.
- Get 3 of garlic cloves crushed. Soya Sauce2 tbsp.
- Take 12 of bamboo Skewers.
- Prepare of For Satay sauce.
- Take 200 gms of Peanut butter.
- Take 1 of " Ginger grated.
- Get of Juice of 1 lemon.
- Prepare 1 cup of Fresh thickCoconut milk.
- Take 1 tbsp of Soya sauce.
- Take of Crushed Garlic cloves 2.
- Make ready 1 tsp of Sugar.
- Make ready of Salt, black pepper and chilli flakes 1/2 tsp each.
- Prepare of Coriander to garnish.
Instructions to make Chicken Satay:
- Make the marinade by combining soya sauce,lemon juice, 1 tsp oil, a big pinch of salt, sugar,garlic,corn flour and spring onion..
- Toss the chicken with the marinade.
- Cover and leave to marinate in the fridge for 2 hours..
- Make the Satay sauce. Heat peanut butter with garlic. Add 1 cup water, thick coconut milk,soya sauce,ginger and sugar..
- Cook for 2 min until the sauce becomes smooth..
- Add lemon juice and season to taste with salt and black pepper..
- Keep warm..
- Soak the skewers in warm water for 10 min. Thread the marinated chicken pieces on to the skewers..
- Grill over a slow flame till the chicken pieces are almost cooked and brown on all around. It takes 5 min..
- Transfer chicken pieces on a bed of spring onions and serve them at once..
- Garnish the sauce with peanuts and chicken with coriander leaves..
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So that is going to wrap this up for this exceptional dish chicken satay recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
