Recipe of Quick Japanese Sushi Roll♡
Japanese Sushi Roll♡ Recipe
Hello, I'm Denise. Today, I will show you a way to prepare japanese sushi roll♡ recipe. Never miss today's recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I'm gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Japanese Sushi Roll♡ Recipe
Japanese Sushi Roll♡ is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It's appreciated by millions every day. They are fine and they look wonderful. Japanese Sushi Roll♡ is something that I have loved my whole life.
Japanese Sushi Roll♡ is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it's quick, it tastes yummy. They're nice and they look wonderful. Japanese Sushi Roll♡ is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have japanese sushi roll♡ using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Japanese Sushi Roll♡:
- Make ready 250 g of cooked rice.
- Make ready 1 tablespoon of vinegar.
- Prepare 1/2 tablespoon of sugar.
- Prepare 1/4 teaspoon of salt.
- Get of Cucumber, eggs, Shiso leaves, avocado.
- Take of Crab sticks, Sashimi fish.
- Get of Nori seaweed.
Instructions to make Japanese Sushi Roll♡:
- Cut vegetables and fishes..
- Make Sushi vinegar mixture and put in cooked rice and mix..
- Cut Nori seaweed half. Put 2 tablespoon Sushi rice on Nori. First put Shiso leaves then place vegetables and fish in center..
- Roll from the front and wrap with film..
- Cut into 4 pieces..
- Enjoy🍱.
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